Xuzhou Lamb Soup Noodles and Crepes (Guifu Lane Branch)
小吃快餐 · ⭐ 3.8
No. 20, Houzaimen Xicun, Mingui Lane
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20, Houzaimen Xicun, Mingui Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三鲜炒饭, Round Steamed Bun, Mixed Grain Crepe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 20, Houzaimen Xicun, Mingui Lane
- Popular dishes: 三鲜炒饭, Round Steamed Bun, Mixed Grain Crepe, Ham and Egg Fried Noodles, Mutton Head Noodle Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
三鲜炒饭三鲜炒饭是一道以米饭为主料，加入鸡蛋、虾仁、火腿和青豆等食材炒制而成的菜肴。制作时先将米饭炒散，再依次加入蛋液、肉类和蔬菜翻炒均匀，最后调味即可。
Round Steamed BunRound steamed bun is a type of steamed dough food made from flour, yeast, and water. The dough is kneaded into a round shape and steamed in a steamer. It has a soft texture and is commonly used as a staple food or snack.
Mixed Grain CrepeZa Liang Jian Bing is a type of pancake made from a blend of various coarse grains, primarily using wheat flour, cornmeal, and soybean powder. The preparation involves mixing the coarse grain flours into a batter, then spreading it on a flat pan and cooking until both sides turn golden brown. Additional ingredients such as scallions or eggs can be added according to personal taste.
Ham and Egg Fried NoodlesHam sausage egg fried noodles is a stir-fried noodle dish made with noodles, eggs, and ham sausages. Cook noodles, scramble and fry eggs, slice or dice ham sausages. Stir-fry eggs first, then add ham, mix in noodles, season with salt and soy sauce, and cook until well blended.
Mutton Head Noodle SoupA hearty noodle soup made with slow-cooked mutton head and hand-pulled noodles, known for its rich broth and tender meat.
Goat Head Meat, Chinese Cabbage, Vermicelli, and Tofu Thread SoupGoat head meat, Chinese cabbage, vermicelli, and tofu threads are the main ingredients. Goat head meat is first stewed until tender, then added with Chinese cabbage, vermicelli, and tofu threads to make a rich and delicious soup.
Mutton Cold NoodlesMutton cold noodles is a cold dish made with mutton and wheat noodles, combined with seasonings and vegetables. It has a smooth texture and a delicious taste.
Lamb Noodle SoupLamb noodles are primarily made with lamb and noodles. The lamb is cut into pieces and stewed until tender, then seasoned with scallions, ginger, cooking wine, and other spices to remove fishy odor and enhance aroma, resulting in a rich broth. The noodles are typically hand-made or machine-made, boiled until cooked, then added to the lamb soup, garnished with cilantro or green onions.
Old Lady PancakeOld Lady Pancake is a traditional Chinese pancake made with flour, eggs, and vegetables, fried until golden. It has a crispy texture with a golden crust and soft inside, making it a classic home-style snack.
Sausage and Egg Fried NoodlesSausage and egg fried noodles are made by stir-frying cooked noodles with sliced sausage and beaten eggs. First, cook the noodles, then fry the eggs until set, remove them, and sauté the sausage until slightly browned. Add the noodles and eggs back, mix well, season, and serve.