Pan's Hunan Restaurant (Caolizi Branch)
Hunan cuisine · ⭐ 3.8
140 meters east of the intersection of Yangliu Highway and Yangjianchang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 140 meters east of the intersection of Yangliu Highway and Yangjianchang Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Ice Sprite, Pan-fried Yellow Croaker, Smoked Bamboo Shoots with Preserved Pork.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hunan cuisine
- Rating: 3.8
- Address: 140 meters east of the intersection of Yangliu Highway and Yangjianchang Road
- Popular dishes: Ice Sprite, Pan-fried Yellow Croaker, Smoked Bamboo Shoots with Preserved Pork, Soy Sauce Fried Rice, Sauce Chili Stir-Fried Chicken
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Dishes
Ice SpriteSoda chicken is a dish using soda drink as the main seasoning, typically made with chicken wings, ribs, or vegetables, prepared by marinating and then pan-frying or stewing. Key ingredients include meat or vegetables and soda, which adds sweetness and tenderness through its bubbles.
Pan-fried Yellow CroakerA dish of fresh yellow croaker fish pan-fried in a flat pan with ginger, garlic, and chili, resulting in crispy skin and tender meat.
Smoked Bamboo Shoots with Preserved PorkSmoke-dried bamboo shoot and cured pork is a traditional dish, primarily made with smoked bamboo shoots and cured pork. The preparation involves soaking the smoke-dried bamboo shoots in advance, then stewing them together with the cured pork until the ingredients are fully blended and the flavor becomes rich and mellow.
Soy Sauce Fried RiceSoy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
Sauce Chili Stir-Fried ChickenA stir-fried chicken dish made with spicy chili sauce, featuring tender meat and bold flavors.