Su Yi • Crab Noodle Master (Huangting Plaza Store)
特色菜 · ⭐ 4.7
Huangting Plaza, Futian Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Huangting Plaza, Futian Subdistrict. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Yellow Beef Noodles, Stir-fried Yellow Beef Rice, Signature Crab Roe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 特色菜
- Rating: 4.7
- Address: Huangting Plaza, Futian Subdistrict
- Popular dishes: Stir-Fried Yellow Beef Noodles, Stir-fried Yellow Beef Rice, Signature Crab Roe Noodles, Crab Butter Rice, Huaiao Drunk Crab (1 piece)
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Dishes
Stir-Fried Yellow Beef NoodlesStir-fried yellow beef noodles feature tender yellow beef slices with green peppers, red peppers, and onions. The beef is marinated, quickly stir-fried, then mixed or cooked with noodles, preserving the beef's tenderness and vegetables' crispness through precise heat control.
Stir-fried Yellow Beef RiceStir-fried yellow beef rice is a dish made by quickly stir-frying yellow beef with vegetables like green peppers and onions, seasoned with soy sauce, cooking wine, and starch, then served over rice.
Signature Crab Roe NoodlesMade with fresh crab roe and hand-pulled noodles, stir-fried quickly and served with a secret broth. Rich, savory flavor with prominent crab aroma and chewy, smooth texture.
Crab Butter RiceA dish of rice mixed with a rich crab butter sauce made from crab roe, crab meat, and pork fat, known for its luxurious flavor and aroma.
Huaiao Drunk Crab (1 piece)Fresh crab is marinated in Huangao wine with ginger and scallions, resulting in tender meat and rich aroma.
HuaDiao Drunk Lobster ShrimpFresh lobster shrimp marinated in Huangdiao wine, then fried or steamed to perfection, resulting in tender meat with a rich, aromatic flavor.
Crab Heaven Crab FeastA lavish crab feast featuring multiple crab dishes prepared using various methods such as steaming, braising, and stir-frying to highlight the rich flavors of fresh crabs.
Crab Roe NoodlesCrab Roe Noodles are made with noodles mixed with crab roe (crab fat and meat). Cooked noodles are combined with sautéed crab roe and seasoned with broth or sauce to absorb the rich crab flavor.
Crab Leg and Asparagus Salad NoodlesMade with crab legs and asparagus, tossed with cooked noodles and a savory dressing. Fresh and crisp texture with a light salty flavor, highlighting the natural taste of seafood and vegetables.
Crab Roe Steamed BunsSteamed crab roe dumplings are a traditional Chinese snack made by wrapping crab roe and minced pork filling in thin dough made from flour, then steaming them. Key ingredients include crab roe, minced pork, scallions, and ginger. The dough must be kneaded to a soft consistency and rolled into round wrappers, which are then filled, pleated, and steamed in a bamboo steamer until cooked through.
Crab Roe Steamed Buns (4 pieces)Filled with crab roe, pork, and seasonings like green onions and ginger, hand-rolled and steamed. Delicate, elastic skin encases a rich, savory filling.
Crab Roe Waterfall NoodlesHand-pulled noodles topped with rich crab roe sauce, fresh crab meat, and vegetables for a luxurious, savory experience.
Crab Roe Fresh Shrimp Soup DumplingsFilled with fresh shrimp and crab roe, steamed to perfection. The delicate wrapper holds rich broth that bursts in the mouth, delivering a savory seafood flavor with a natural oceanic aroma.
Sauce-Braised Intestine NoodlesA spicy stir-fried noodle dish featuring pork intestines and savory sauce, popular in Sichuan cuisine.