滋味烤鱼(宽窄巷子店)
Sichuan cuisine · ⭐ 4.3
No. 40, Xi'an Zhong Road, Xi'an Road Subdistrict, Annex No. 2 (180 meters on foot from Exit D of Kuanzhai Alley Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 40, Xi'an Zhong Road, Xi'an Road Subdistrict, Annex No. 2 (180 meters on foot from Exit D of Kuanzhai Alley Metro Station). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Beer Rabbit, Bacon Fries, Signature Spicy Grilled Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 4.3
- Address: No. 40, Xi'an Zhong Road, Xi'an Road Subdistrict, Annex No. 2 (180 meters on foot from Exit D of Kuanzhai Alley Metro Station)
- Popular dishes: Beer Rabbit, Bacon Fries, Signature Spicy Grilled Fish, Plum Wine, Riverbank Grilled Shrimp
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Dishes
Beer RabbitA Chinese dish made with rabbit meat stewed in beer, resulting in tender and flavorful meat infused with the aroma of beer.
Bacon FriesCrispy fried potato strips wrapped in savory bacon, a popular American snack.
Signature Spicy Grilled FishSignature spicy grilled fish made with fresh carp or sea bass, marinated and grilled, served with bean sprouts, potato slices, and lotus root, stir-fried with doubanjiang, chili, and Sichuan pepper, then stewed together for rich flavor.
Plum WinePlum wine is a beverage made primarily from green plums and sugar, mixed and soaked with white liquor or sake. The fresh aroma of the green plums combines with the rich flavor of the alcohol to create a unique taste.
Riverbank Grilled ShrimpFresh river shrimp marinated and grilled over charcoal, delivering a savory, smoky flavor with tender texture.
Cai Xi Fresh Beer Flavored Grilled FishFresh fish fillets marinated in a special beer sauce and grilled, served with vegetables and secret seasoning for a rich, spicy flavor.
Fragrant Double CrispA Chinese dish made with pork stomach and duck intestine, stir-fried quickly with aromatics for a crisp texture and rich flavor.
Fragrant Spare RibsA Chinese dish featuring marinated pork ribs fried and stir-fried with a fragrant sauce, resulting in tender and flavorful meat.
Fragrant Squid RingsA dish made with fresh squid rings stir-fried with garlic, ginger, and chili, delivering a savory and aromatic flavor.
Fresh Chili Gui FishFresh chili Gui fish features tender fish cooked in a spicy and sour sauce, highlighting the unique flavors of Guizhou cuisine.