Yangyang Dumpling House
小吃快餐 · ⭐ 3.6
160 meters northeast of the intersection of Xihe Road and Xiyin Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 160 meters northeast of the intersection of Xihe Road and Xiyin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork and Chive Dumplings, Sweet and Sour Pork Tenderloin, Vinegar-Flavored Peanut.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: 160 meters northeast of the intersection of Xihe Road and Xiyin Road
- Popular dishes: Pork and Chive Dumplings, Sweet and Sour Pork Tenderloin, Vinegar-Flavored Peanut
China trip · China travel
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Dishes
Pork and Chive DumplingsPork and chive dumplings are made with minced pork and chopped scallions as the filling, wrapped in dough and cooked by boiling or steaming. The pork is minced and mixed with chopped scallions, seasoned and stirred evenly to form the filling, then wrapped in flattened dough and sealed before cooking.
Sweet and Sour Pork TenderloinSweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
Vinegar-Flavored PeanutSour peanuts is a cold dish primarily made with peanuts. The peanuts are roasted and cooled, then mixed with seasonings such as vinegar, sugar, and salt. The preparation typically does not involve frying, preserving the peanuts' crisp texture.