Ronghua Breakfast Dong's Crepes and Lamb Soup (Xinhui Road Store)
小吃快餐 · ⭐ 3.6
Central Academy Phase 5
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Central Academy Phase 5. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 五谷单鸡蛋果蓖, 双汇大烤肠, Large Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: Central Academy Phase 5
- Popular dishes: 五谷单鸡蛋果蓖, 双汇大烤肠, Large Flatbread, 小米绿豆双鸡蛋单果蓖煎饼, Youtiao
China trip · China travel
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Dishes
五谷单鸡蛋果蓖五谷单鸡蛋果蓖是一道以五谷杂粮为主要食材，搭配鸡蛋和果蓖（一种蔬菜）制作而成的菜品。将五谷杂粮煮熟后与打散的鸡蛋混合，加入切好的果蓖一同翻炒或蒸制，调味后即可食用。
双汇大烤肠双汇大烤肠是一种以猪肉为主要原料，加入调味料后灌入肠衣中，经过蒸煮和烘烤制成的熟食制品。其制作过程中通常包括绞肉、调味、灌肠、定型和加热处理等步骤，成品具有均匀的色泽和紧实的质地。
Large FlatbreadA large flatbread made from flour, crafted through steps including mixing, kneading, rolling, and baking. It has a golden, crispy surface and a soft interior, and can be enjoyed with various ingredients.
小米绿豆双鸡蛋单果蓖煎饼该菜品以小米、绿豆、鸡蛋和单果蓖为主要原料，将小米和绿豆混合后加水磨成浆，加入打散的鸡蛋搅拌均匀，再倒入平底锅中煎制而成。单果蓖切碎后拌入面糊中，增加口感层次。煎至两面金黄即可出锅。
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
糯米单鸡蛋果蓖糯米单鸡蛋果蓖是一道以糯米和鸡蛋为主要食材的菜品，将糯米蒸熟后与打散的鸡蛋混合，加入适量调味料，再放入模具中压实成型，最后通过蒸制或煎制方式定型。成品口感软糯，蛋香浓郁，常作为早餐或点心食用。
红萝卜丝咸菜红萝卜丝咸菜主要由红萝卜切丝后，加入盐、糖、醋等调料腌制而成。制作时将红萝卜洗净切细丝，拌入适量盐使其出水，再加入调味料搅拌均匀，放置一段时间使味道融合。
Tea-Infused EggsTea eggs are a traditional Chinese snack made primarily from eggs and tea. The process involves boiling the eggs, gently cracking the shells, and then simmering them together with tea, spices, and seasonings to allow the eggs to fully absorb the tea and seasoning flavors.
黄瓜咸菜黄瓜咸菜主要由新鲜黄瓜切片后，加入盐、辣椒、蒜等调料腌制而成。制作过程中通过盐渍使黄瓜脱水，再与调味料混合发酵，形成风味独特的腌制小菜。