倔爷·深夜街头烤肉(世欧王庄二区店)
Barbecue · ⭐ 4.7
No. 81 Jiangtang Road, 1st Floor, Unit B2-1
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 81 Jiangtang Road, 1st Floor, Unit B2-1. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Snowflake Upper Brain, Four-Color Mini Sausage, Pineapple Beef Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Barbecue
- Rating: 4.7
- Address: No. 81 Jiangtang Road, 1st Floor, Unit B2-1
- Popular dishes: Wagyu Snowflake Upper Brain, Four-Color Mini Sausage, Pineapple Beef Ribs, Angus Rib Steak, Kimchi Seaweed Sauce
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Dishes
Wagyu Snowflake Upper BrainPremium Wagyu beef from the upper brain area, marbled like snowflakes, gently grilled to preserve its natural flavor and tender texture.
Four-Color Mini SausageA colorful Chinese snack made with pork and natural food coloring, shaped into red, yellow, green, and purple mini sausages, steamed to perfection.
Pineapple Beef RibsA fusion dish featuring beef ribs slow-cooked with pineapple, resulting in a sweet and tangy flavor with tender meat.
Angus Rib SteakAngus beef short ribs made from premium Angus rib cuts, marinated and slow-cooked or grilled to tender, juicy perfection while preserving the natural beef flavor.
Kimchi Seaweed SauceA tangy and spicy sauce made from fermented kimchi and seaweed, perfect for enhancing the flavor of rice dishes or grilled meats.
Grilled Meat Mini BurgerGrilled meat mini burger features a fresh beef patty with crisp lettuce, tomato, and special sauce in a small bun—perfect for pairing with grilled meats.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Perfect Match Mini BurgerMade from premium beef mince, the Perfect Match Mini Burger features a crispy exterior and juicy interior. Grilled over charcoal with a special sauce, fresh lettuce, and tomato slices for a rich, layered flavor.
Pork Belly with Balanced Fat and LeanPork belly with balanced fat and lean, slow-cooked or braised until tender and flavorful.
Thinly Sliced Beef TongueThinly sliced beef tongue is a dish that uses beef tongue as its main ingredient. After being cleaned and boiled, the beef tongue is sliced thinly and can be eaten directly or used for stir-frying and cold dishes. During preparation, it is usually marinated with seasonings to enhance flavor.
Super Diaphragm BaoA fusion dish featuring pork diaphragm marinated in secret sauce, grilled and served in a special steamed bun, crispy outside and tender inside.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.