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知邻海鲜汤锅·木炭烧烤(外双楠店)

鱼鲜 · ⭐ 4.8

No. 77, Taipingyuan East Third Street

Dishes

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  Mirin Small Milk Cucumber

  Mirin Small Milk Cucumber is a cold dish made with small milk cucumbers and seasoned with mirin. The small milk cucumbers are sliced and marinated with mirin, salt, and a little sugar, resulting in a crisp and fresh taste.
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  Signature Handmade Noodles

  Signature handmade noodles made from优质 wheat flour, crafted by hand, then rolled and cut into strips, served with beef and greens, cooked by stewing or stir-frying.
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  Signature Golden Soup Base

  The signature golden soup base is made by simmering high-quality beef and chicken bones, along with ginger and scallions. It has a rich and delicious flavor, making it a specialty soup base for hot pot.
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  Love Jelly Chicken

  A nourishing dish featuring bird's nest jelly and chicken, slow-cooked to perfection for a rich, savory flavor.
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  Durian Pastry

  Durian puff is a Chinese pastry featuring fresh durian flesh as filling, wrapped in delicate flaky dough. After baking, the crust turns golden and crispy, while the durian aroma fills the inside, offering a rich and satisfying texture.
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  Stewed Crawfish in Oil

  Steamed crayfish in oil is a dish made primarily with crayfish, cooked by high-heat frying or stir-frying, then simmered slowly with seasonings. Key ingredients include scallions, ginger, garlic, and chili; sometimes fermented broad bean paste or soy sauce is added for flavor. The finished dish has a bright red color and tender, flavorful shrimp meat.
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  Deep Sea Collagen King

  A premium dish featuring deep-sea collagen, slow-cooked with chicken and ham for a rich, nourishing broth.
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  Australian Lobster

  Australian lobster is prepared using fresh Australian lobster, typically steamed, boiled, or stir-fried. Cleaned lobster is either steamed to preserve its natural flavor or cooked with garlic, butter, ginger, and scallions for a rich taste and tender texture.
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  Grilled Night Snack

  A popular late-night snack featuring skewered meats, vegetables, and seafood grilled over charcoal or a grill, seasoned with spices like chili powder and cumin.
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  Raw Sliced Tenderloin

  Raw sliced tenderloin made from beef tenderloin, served thinly sliced and often lightly blanched or eaten raw with dipping sauce.
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  Wild Mushroom and Fresh Abalone Soup Pot

  This wild mushroom and fresh abalone soup pot is made with wild mushrooms, fresh abalone, and various fungi, cooked in a broth. It has a delicious taste and is nutritious, suitable for those who enjoy rich soups.
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  Mushroom Assortment Platter

  Mushroom Medley is a dish made from a selection of fresh mushrooms. Main ingredients include shiitake, enoki, and oyster mushrooms, which are cleaned and simply cooked until tender, preserving the original freshness and nutrients of the mushrooms.
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  Vegetable Salad

  Vegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
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  Crab Roe Shrimp Paste

  Crab roe shrimp paste is an exquisite seafood dish. The main ingredients include fresh crab roe and shrimp meat. The preparation method involves mashing the shrimp meat into a paste, then mixing it evenly with crab roe to create a smooth and tender texture. Finally, through skilled cooking techniques, the crab roe shrimp paste is transformed into a delicacy that excels in color, aroma, and flavor.
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  Snowflake Wagyu Beef

  Snowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
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  Fresh Cut Wagyu Short Plate

  Freshly sliced beef tenderloin is made from the tender meat of the cow's back, hand-cut into thin slices and cooked directly to preserve the original flavor of the beef. Common cooking methods include quick boiling or stir-frying, resulting in a tender texture with clear muscle fibers.

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