Jiao Jiao Copper Furnace Hot Pot Chicken (Jianggao Baiyun College Store)
Hot pot · ⭐ 4.2
No. 15 Gaotian Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 15 Gaotian Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Chicken Feet Hot Pot, Shrimp Chicken, Spicy Pork Rib Hot Pot Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 4.2
- Address: No. 15 Gaotian Street
- Popular dishes: Chicken Feet Hot Pot, Shrimp Chicken, Spicy Pork Rib Hot Pot Chicken, Rice Unlimited, Classic Hot Pot Chicken
China trip · China travel
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Dishes
Chicken Feet Hot PotA spicy hot pot dish featuring chicken feet and chicken, simmered with chili, Sichuan pepper, and fermented bean paste for a rich, numbing flavor.
Shrimp ChickenShrimp chicken is a dish made primarily with fresh shrimp and chicken, where shrimp and chicken breast are diced, marinated with seasonings, and then stir-fried or steamed. Ginger and scallions are commonly used to remove fishy odor and enhance aroma, with some recipes adding a small amount of starch for a smoother texture.
Spicy Pork Rib Hot Pot ChickenSpare rib hot pot chicken is a hot pot dish featuring pork ribs and chicken. After blanching to remove odor, they are stewed with spices, doubanjiang, ginger, garlic, then heated in hot pot base. Add vegetables or tofu as desired.
Rice UnlimitedA dish featuring unlimited rice served with various side dishes, emphasizing generous portions of steamed white rice.
Classic Hot Pot ChickenClassic Hot Pot Chicken is a dish featuring chicken as the main ingredient, typically whole chicken or chunks, paired with vegetables like potatoes, wide rice noodles, and bean sprouts. The chicken is blanched to remove odor, then stewed with fermented broad bean paste, Sichuan peppercorns, dried chilies, ginger, and garlic, finally heated in a pot for a rich, spicy flavor.
Sichuan-style Frog and Chicken Hot PotA spicy Sichuan-style hot pot featuring frog and chicken, simmered in a rich, aromatic broth with chili and Sichuan peppercorns.