Fei Shu Dumplings (Xinglan Wan Store)
小吃快餐 · ⭐ 3.7
No. 108, Building S1, Plot B, Xinglanwan, Wan'an Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 108, Building S1, Plot B, Xinglanwan, Wan'an Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 培根泡菜炒饭, Cantonese Sausage Rice Ball, Appetizer Side Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 108, Building S1, Plot B, Xinglanwan, Wan'an Road
- Popular dishes: 培根泡菜炒饭, Cantonese Sausage Rice Ball, Appetizer Side Dish, Signature Dumpling Pancakes, Beef Fried Rice
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Dishes
培根泡菜炒饭培根泡菜炒饭以米饭为主料，加入切丁的培根和泡菜翻炒而成。培根提供油脂香气，泡菜带来酸味和微辣口感，辅以葱花、鸡蛋等配料，混合均匀后炒制至米饭粒粒分明。
Cantonese Sausage Rice BallA savory rice ball made with fragrant rice and Cantonese sausage, shaped by hand and often wrapped in bamboo leaves or plastic wrap.
Appetizer Side DishA refreshing cold dish made from vegetables marinated in a tangy and spicy sauce, perfect as an appetizer or side dish.
Signature Dumpling PancakesSignature pot stickers are made with a wheat flour wrapper filled with pork and cabbage, shaped into a half-moon and pan-fried until the bottom is golden and crispy while the top remains soft and juicy.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Braised BeefBraised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.
Old Dough Steamed BunA traditional Chinese dim sum made with fermented dough and filled with savory meat, steamed to perfection for a delicate, juicy bite.
Crispy Pork Ribs with EggA stir-fried dish featuring crispy pork ribs and eggs, combining crunchy texture with tender egg for a savory, satisfying bite.
Nutritious Sand SoupA nourishing soup made with eggs, minced meat, and vegetables, simmered to create a rich and flavorful broth high in protein and vitamins.
Egg Yolk Rice BallA rice ball made with seasoned rice and mashed egg yolk, often shaped into a compact form and optionally coated with sesame or seaweed for added flavor and texture.
Sauce-Flavored Pork Meatballs in Steamed BunsSauce-flavored pork meatballs in steamed buns are made with pork and seasoned with sauce. The soft wrapper and delicious filling make it a rich and flavorful dish.
Fragrant Stir-Fried Shredded Pork with NoodlesFragrant stir-fried shredded pork with noodles is a Sichuan dish made with pork shreds and ingredients like green onions, ginger, and garlic. The pork shreds are tender, fragrant, and rich in flavor.