Kappo Yomi Sushi
日料 · ⭐
Building 39, Sulun Plaza
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 39, Sulun Plaza. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-Kneaded Soba Noodles, Seafood Miso Soup, Seafood Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 日料
- Rating:
- Address: Building 39, Sulun Plaza
- Popular dishes: Hand-Kneaded Soba Noodles, Seafood Miso Soup, Seafood Rice, Beef Sandwich, Scales-Flaked Amberjack
China trip · China travel
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Dishes
Hand-Kneaded Soba NoodlesHand-kneaded thick wheat noodles with a chewy texture, traditionally served in hot or cold broth with toppings like bonito flakes and seaweed.
Seafood Miso SoupA traditional Japanese soup made with seafood and miso paste, known for its rich umami flavor and comforting warmth.
Seafood RiceSeafood rice is based on high-quality rice and enriched with a variety of seafood such as shrimp, crab, and shellfish. After careful cooking, the freshness of the seafood blends perfectly with the rice, creating a rich flavor and balanced nutrition.
Beef SandwichBeef sandwich made with grilled beef slices, lettuce, tomato, onion between two bread slices. Beef is marinated and pan-fried, bread options include whole wheat, white, or baguette; add mustard, mayo, or ketchup as sauce.
Scales-Flaked AmberjackA Japanese dish featuring amberjack fish with flaked scales, marinated and pan-fried to perfection.
Bluefin Tuna DuoBluefin tuna duo features premium bluefin tuna, sliced into raw and cooked preparations. Raw portion uses low-temperature slow cooking to preserve tenderness; cooked portion is grilled over charcoal, yielding a crispy exterior and juicy interior. Served with seasonal vegetables and a specially crafted sauce, highlighting the fish's natural flavor.
TunaTuna dishes are made primarily from fresh tuna, typically prepared with simple seasoning and cooking methods to preserve the fish's tender texture. Common preparation methods include tuna sashimi, tuna salad, and grilled or pan-seared tuna—each method highlighting the unique deliciousness of tuna.
Tuna DuoA dish featuring two types of tuna preparations, served with fresh vegetables for a balanced and flavorful experience.