Flower Field · Rokkaku Yakiniku · Live Eel (Meijiang Store)
日料 · ⭐ 4.8
No. 19, Building 1, Longshuiyuan, Youyi South Road (240 m from Exit B of Youyi South Road Station, Line 10)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 19, Building 1, Longshuiyuan, Youyi South Road (240 m from Exit B of Youyi South Road Station, Line 10). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Six Jia Spare Ribs, Offal Platter, Ice Cream.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 4.8
- Address: No. 19, Building 1, Longshuiyuan, Youyi South Road (240 m from Exit B of Youyi South Road Station, Line 10)
- Popular dishes: Six Jia Spare Ribs, Offal Platter, Ice Cream, Wagyu Ribeye Steak, Potato Salad
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Dishes
Six Jia Spare RibsPork spare ribs from the rib section, marinated and slowly braised to achieve tender, flavorful meat with a rich savory taste.
Offal PlatterOffal platter is a unique dish featuring selected animal organs such as liver, heart, and kidneys, meticulously prepared and cooked with a specially crafted seasoning. The distinct textures and nutritional value of various offals are perfectly blended in this dish, creating a distinctive flavor.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Wagyu Ribeye SteakHigh-quality Wagyu ribeye steak, known for its marbled fat and tender texture, prepared by slow cooking or grilling to perfection.
Potato SaladPotato salad is made primarily with fresh potatoes, which are boiled and peeled, then mixed evenly with mayonnaise, salt, and pepper. Chopped onions and cucumbers are added to enhance texture and nutrition. Finally, it is chilled until cold, resulting in a smooth and delicate consistency.
Japanese Fried Chicken BitesJapanese fried chicken pieces are made by cutting boneless chicken breast into chunks, marinating them, and then deep-frying until golden and crispy. The chicken must be marinated to absorb flavor before being fried at high temperature for a crispy exterior and tender interior.
Grilled EelGrilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
Beef Short PlateBeef short rib is made from thinly sliced beef, carefully marinated and served with a specially prepared sauce. It's quickly grilled on a pan until the edges curl slightly. The meat is tender and flavorful.
Premium Beef Short RibsPremium beef short ribs, marinated and slow-roasted to perfection, offering tender, juicy meat with a rich, smoky flavor.
Secret-Recipe Chicken ThighMarinated chicken thighs cooked by pan-frying or grilling, seasoned with soy sauce, cooking wine, garlic, and ginger for rich flavor. Golden color, tender and juicy meat.