Chuanxiang Home-style Cuisine (Nengrenli Store)
Home-style Chinese cuisine · ⭐ 3.6
Room 106, Building 5, No. 2 Nengrenli
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106, Building 5, No. 2 Nengrenli. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Clay Pot Rice Noodles, Frozen Tofu, Beef Clay Pot Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Home-style Chinese cuisine
- Rating: 3.6
- Address: Room 106, Building 5, No. 2 Nengrenli
- Popular dishes: Three Delicacies Clay Pot Rice Noodles, Frozen Tofu, Beef Clay Pot Rice Noodles, 精品羊肉泡馍, Lamb Slices
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Dishes
Three Delicacies Clay Pot Rice NoodlesA savory rice noodle dish cooked in a clay pot with chicken, shrimp, and ham, served in a rich broth for a comforting and flavorful meal.
Frozen TofuFrozen tofu is made by freezing fresh tofu, which develops a honeycomb-like structure inside with many pores and good elasticity. It can be cooked with various ingredients, offering a rich and diverse texture.
Beef Clay Pot Rice NoodlesBeef clay pot rice noodles feature tender beef and fresh rice noodles simmered in a traditional clay pot with savory sauce and vegetables.
精品羊肉泡馍精品羊肉泡馍以新鲜羊肉为主料，配以优质面粉制成的馍块。制作时将羊肉炖煮至软烂，汤汁浓郁，馍块掰碎后放入热汤中浸泡，使馍吸收汤汁风味，再加入葱花、香菜等辅料。
Lamb SlicesLamb slices are made from selected lamb, sliced thinly and rolled into rolls. Typically served with hot pot cooking, the meat is tender and flavorful, making it an essential choice for hot pot meals.
Braised Pork NoodlesLazhi meat mixed noodles is a noodle dish made with hand-pulled noodles and specially prepared Lazhi meat. After boiling, the noodles are drained and mixed with stir-fried Lazhi meat and vegetables, allowing the noodles to fully absorb the rich aroma of the Lazhi sauce.
Saozi Meat NoodlesA traditional Chinese dish of stir-fried pork and vegetables served over noodles, seasoned with savory sauce.
Xi'an Oil-Poured NoodlesA traditional Shaanxi dish featuring hand-pulled noodles topped with chili powder, garlic, and scallions, finished with a hot oil pour for rich flavor.
Shaanxi Cold NoodlesShaanxi cold noodles are thin wheat flour sheets made by washing the flour, letting it settle, and steaming. After cutting into strips, they are mixed with seasonings for eating. Main ingredients include flour, water, and accompaniments such as cucumber ribbons and bean sprouts. Common seasonings are chili oil, vinegar, garlic water, soy sauce, and sesame paste.
Green Pepper Stir-fried Pig EarA classic Chinese home-style dish made with pig ear and green pepper, stir-fried for a crisp texture and savory-spicy flavor.