Ugly Daughter-in-Law Teppanyaki (Qingliang Mountain Villa Branch)
日料 · ⭐ 3.7
No. 4-12, Qingliang Mountain Villa
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4-12, Qingliang Mountain Villa. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grandmother's Pickled Vegetable Fried Egg Rice Bowl, Shredded Cabbage Rice Bowl, Seaweed and Egg Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 日料
- Rating: 3.7
- Address: No. 4-12, Qingliang Mountain Villa
- Popular dishes: Grandmother's Pickled Vegetable Fried Egg Rice Bowl, Shredded Cabbage Rice Bowl, Seaweed and Egg Soup, Celery and Tofu Skin Rice Bowl, Celery and Bacon Rice Bowl
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Dishes
Grandmother's Pickled Vegetable Fried Egg Rice BowlA homestyle dish featuring stir-fried eggs with grandmother's pickled vegetables, served over steamed rice for a savory and comforting meal.
Shredded Cabbage Rice BowlShredded cabbage stir-fried quickly with garlic and chili, served over steamed rice for a fresh and savory dish.
Seaweed and Egg SoupSeaweed egg soup is a home-style soup made primarily from seaweed and eggs. The preparation is simple: cut the seaweed into small pieces and set aside the beaten eggs. Boil water in a pot, add the seaweed, and once it boils, pour in the egg mixture while stirring quickly. Season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions before serving.
Celery and Tofu Skin Rice BowlA savory rice bowl featuring tender celery and seasoned tofu skin, stir-fried and served over steamed rice for a satisfying meal.
Celery and Bacon Rice BowlA savory dish featuring stir-fried celery and smoked bacon served over steamed rice.
Eggplant and Green Bean Rice BowlGreen beans and eggplant stir-fry served over rice. Vegetables are blanched or sautéed, then seasoned with soy sauce and garlic, and placed on hot rice.
酸豆角肉沫盖浇饭酸豆角肉沫盖浇饭以米饭为底，上面覆盖炒制的酸豆角和肉末。主要食材包括新鲜酸豆角、猪肉末（或牛肉末）、蒜末、姜末和少许豆瓣酱。制作时先将酸豆角焯水去涩，再与肉末一同翻炒，加入调味料炒匀后盖在热米饭上。
Spicy and Sour Chicken Gizzard Rice BowlA savory rice bowl featuring tender chicken gizzards stir-fried in a spicy and sour sauce, served over steamed rice.
Green Pepper and Egg Rice BowlA classic Chinese home-style dish featuring stir-fried green peppers and eggs served over steamed rice, offering a fresh and savory flavor.