Jianghu Baozi & Congee Shop
小吃快餐 · ⭐ 3.4
Room 1-1-1, No. 6 Danbo Lane, Zhongjie Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1-1-1, No. 6 Danbo Lane, Zhongjie Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Oil Salted Duck Egg, Cold Noodles, Walnut and Peanut Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 1-1-1, No. 6 Danbo Lane, Zhongjie Road
- Popular dishes: Spicy Oil Salted Duck Egg, Cold Noodles, Walnut and Peanut Dish, Cooling and Heat-Relieving Mung Bean Porridge, Cucumber Egg Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Oil Salted Duck EggSalted duck egg is a traditional dish primarily made with salted duck eggs. To prepare it, the cured eggs are boiled and then sliced open, revealing yolks that ooze oil and a salty, fragrant white. It can be enjoyed simply with basic seasonings.
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Walnut and Peanut DishWalnut and peanut is a nutritious dish primarily made from walnuts and peanuts. The preparation typically involves roasting or baking the walnuts and peanuts until fragrant, then mixing them with appropriate seasonings to create a deliciously crunchy texture.
Cooling and Heat-Relieving Mung Bean PorridgeA refreshing porridge made from mung beans and rice, ideal for cooling down during hot weather.
Cucumber Egg DumplingsA dish made by wrapping eggs and seasonings in tender cucumber slices, then steamed to create a light and nutritious meal.
Green Pepper Pork DumplingsSteamed dumplings filled with fresh green peppers and pork, offering a savory and slightly crisp texture.
Leek and Egg DumplingsScallion egg dumplings are a traditional Chinese pastry made by wrapping a filling of scallions and eggs in dough, then steamed or pan-fried. The scallions are chopped and mixed with beaten eggs, seasoned with调味料 (seasonings), stirred evenly, and then wrapped into flattened dough skins. The sealed dumplings are cooked until fully done.