Chaobao Xiaoshi (Dobao Road Branch)
小吃面食 · ⭐ 3.4
No. 212 Duobao Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 212 Duobao Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Minced Meat Wonton, Mixed Vegetable Soup, Mixed Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.4
- Address: No. 212 Duobao Road
- Popular dishes: Minced Meat Wonton, Mixed Vegetable Soup, Mixed Noodles, Shacha Noodles, Shata Jiao
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Dishes
Minced Meat WontonMinced meat wonton features tender pork wrapped in thin dough, boiled and served in a light broth or with dipping sauce—classic Cantonese dim sum.
Mixed Vegetable SoupA hearty soup made with a variety of vegetables, meats, or seafood, simmered in broth for rich flavor and nutrition.
Mixed NoodlesA Chinese noodle dish featuring a mix of ingredients such as eggs, vegetables, and meat, served in a savory sauce or broth.
Shacha NoodlesShacha Noodles is a soup noodle dish primarily made with noodles, shacha sauce, shrimp, shredded meat, and bean sprouts. The preparation involves boiling the noodles and serving them with a stir-fried shacha sauce base, along with an assortment of seafood, meats, and vegetables, resulting in a rich shacha aroma and delicious flavor.
Shata JiaoShata Jiao is a steamed dumpling filled with pork and shrimp, seasoned with savory shata sauce, popular in southern China.
Beef Meatball SoupBeef ball soup uses beef as the main ingredient. The beef is minced and mixed with seasonings to form meatballs, which are then cooked in clear or rich broth. Vegetables like cabbage and carrots can be added to enhance the flavor.
Beef Tendon Meatball NoodlesA Chinese dish featuring chewy beef tendon meatballs served with thick noodles in a savory broth or sauce.
Beef Tripe Rice Noodles with Purple Seaweed SoupBeef tripe and rice noodles served in a savory purple seaweed soup, combining tender meat, smooth noodles, and rich broth.
Secret Spicy Chili OilAromatic chili oil made from premium chili flakes, sesame, and spices, slowly infused for rich flavor and heat.
Crispy Fried Fish SkinA dish made by frying fish skin until crispy, offering a crunchy texture and savory flavor.