No. 7 Catering Building, Shanghai Jiao Tong University
江浙菜 · ⭐ 3.3
No. 800, Dongchuan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 800, Dongchuan Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chef's Secret Roast Chicken, Sukiyaki, Spaghetti Bolognese.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 3.3
- Address: No. 800, Dongchuan Road
- Popular dishes: Chef's Secret Roast Chicken, Sukiyaki, Spaghetti Bolognese, Fried Potatoes, Steak
China trip · China travel
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Dishes
Chef's Secret Roast ChickenPremium chicken thighs marinated in a secret blend and slow-roasted to perfection, resulting in crispy skin and tender, juicy meat.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
Fried PotatoesFrench fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Avocado SmoothieAvocado smoothie is mainly made from avocado, milk, and honey. After removing the pit and skin, blend avocado with milk and honey in a blender until smooth.
BorschtBorscht is a soup made primarily from beef, cabbage, carrots, onions, and potatoes, typically seasoned with tomato sauce or paste and simmered to perfection. To prepare it, beef is first blanched and then slowly cooked together with vegetables to allow the flavors to meld.
Tomato Sauce Penne with Coconut FlakesPenne pasta cooked in a rich tomato sauce, topped with crispy coconut flakes for a sweet and savory finish.
Chicken Soup Dumpling PotA hearty pot of chicken soup with dumplings, featuring tender dumplings and a rich, savory broth made from slow-cooked chicken stock.
Duck Roll with French FriesA dish featuring duck meat rolls served with crispy french fries, combining savory and crunchy textures.