Yanfenglou Roast Duck (Zhonghua Branch)
北京菜 · ⭐ 3.9
No. 601, Zhonghua South Street, Huitong Subdistrict (near South 2nd Ring Road)
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 601, Zhonghua South Street, Huitong Subdistrict (near South 2nd Ring Road). It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nine-turn Tofu Rolls, Squirrel Fish, Yanfeng Hand-Broken Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 北京菜
- Rating: 3.9
- Address: No. 601, Zhonghua South Street, Huitong Subdistrict (near South 2nd Ring Road)
- Popular dishes: Nine-turn Tofu Rolls, Squirrel Fish, Yanfeng Hand-Broken Sausage, Yanfeng Roast Duck, 牛肉蒸包
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Dishes
Nine-turn Tofu RollsA vegetarian dish made by wrapping tofu skin around a savory filling, then deep-fried and coated in a flavorful sauce for a rich, satisfying taste.
Squirrel FishSquirrel Fish is made primarily from mandarin fish, named for its bright red color and shape resembling a squirrel after cooking. The mandarin fish is deboned, scored with diagonal cuts, marinated, then deep-fried until golden and crispy. Finally, a rich sauce made by stir-frying tomato paste, sugar, and vinegar is poured over it, creating a vibrant color and a squirrel-like appearance.
Yanfeng Hand-Broken SausageA traditional snack made by stuffing pork into pig intestines and steaming, resulting in a chewy texture and rich flavor, often served with garlic sauce and chili oil.
Yanfeng Roast DuckYanfeng Roast Duck features a succulent Peking duck, marinated and roasted to perfection, served with pancakes, hoisin sauce, scallions, and cucumber strips for a classic Chinese experience.
牛肉蒸包牛肉蒸包以面粉制成外皮，内馅主要由牛肉、葱姜等调味料拌制而成，将馅料包入面皮后放入蒸笼中蒸熟。
Pork and Shrimp Steamed BunsSteamed buns filled with pork and shrimp, a classic Chinese dim sum dish known for its tender filling and soft dough.
Braised Pork Ribs with PerillaPork ribs marinated with perilla leaves and seasonings, then baked to tender perfection with aromatic herb flavor.
Mustard Duck FeetMustard duck feet is a dish primarily made with duck feet and mustard. The duck feet are carefully processed to remove the bones while maintaining their intact shape, then paired with a specially prepared mustard sauce, creating a unique texture.
Stir-fried long beans with eggplantLong beans and eggplant are cut into segments and stir-fried together, then seasoned with minced garlic, soy sauce, and other调料, stir-fried until cooked through. The dish has a soft and chewy texture with well-blended ingredients.