Babi Steamed Bun (Changjiang Middle Road Store 2)
小吃快餐 · ⭐ 3.7
No. 42 Changjiang Middle Road (Opposite Maternal and Child Health Care Hospital)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 42 Changjiang Middle Road (Opposite Maternal and Child Health Care Hospital). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Tea Egg, Bright Strawberry Yogurt, Preserved Vegetable and Pork Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 42 Changjiang Middle Road (Opposite Maternal and Child Health Care Hospital)
- Popular dishes: Five-Spice Tea Egg, Bright Strawberry Yogurt, Preserved Vegetable and Pork Bun, Freshly Ground Soy Milk, Zumin Soy Milk
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Dishes
Five-Spice Tea EggFive-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
Bright Strawberry YogurtA refreshing blend of fresh strawberries and premium yogurt, chilled for a smooth, tangy-sweet treat.
Preserved Vegetable and Pork BunSteamed pork and pickled mustard greens buns are made with a flour dough wrapper and filled with a mixture of fatty pork and pickled mustard greens. The pickled mustard greens, which have been preserved and sun-dried, offer a unique savory aroma. When combined with well-marbled pork and seasoned appropriately, the filling is wrapped in fermented dough and steamed to perfection.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Zumin Soy MilkZumin Soy Milk is a smooth, sweet plant-based drink made from soybeans, commonly enjoyed as a breakfast or dessert beverage.
Steamed Glutinous Rice DumplingsSteamed glutinous rice dumplings filled with seasoned pork and wrapped in a thin dough, a classic Cantonese dim sum dish.
Red Bean BunA red bean bun is a steamed dough food with wheat flour as the skin and red bean paste as the filling. The fermented dough is rolled into small rounds, filled with red bean paste, sealed into a ball, and then steamed until cooked.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.
Spicy Tofu DumplingsSpicy tofu parcels are made primarily from soft tofu, wrapped in thin dough and steamed or pan-fried. Ingredients such as chili, scallions, ginger, and garlic are stir-fried and mixed with the tofu, allowing the flavors to penetrate into the tofu's core, creating a soft outer skin and a spicy, savory filling.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.
黑芝麻包黑芝麻包是一种以面粉为主要原料,加入黑芝麻粉和糖制成的甜味面点。制作时将黑芝麻炒香后磨成粉,与面粉、酵母、水等混合揉成面团,发酵后分割成型,再蒸制而成。