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Wuwei Xiaomian · Chongqing Signature (Zhongda Textile City Store)

小吃面食 · ⭐ 4.6

Shop D7010, No. 2 Jinfang Road

Dishes

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  Five-Flavor Spicy Noodles

  A spicy noodle dish featuring five flavors—numbing, hot, savory, sour, and sweet—made with hand-pulled noodles and a rich chili sauce.
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  Sichuan-style Chicken Noodles

  A spicy Sichuan-style noodle dish with shredded chicken, peanuts, and chili oil, tossed in a savory sauce.
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  Signature Spicy Broad Noodles with Pea and Pork

  Signature Spicy Noodles with broad beans and minced pork sauce, seasoned with scallions and garlic.
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  Stewed Chicken Noodle Soup with Mushrooms

  A nourishing dish of chicken and mushrooms simmered in a rich broth, served over noodles for a comforting, savory meal.
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  Beef Pie

  Beef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
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  Tomato Chicken Noodles

  Tomato chicken cutlet noodles are made with chicken cutlets and tomatoes as the main ingredients. The chicken cutlets are marinated and then pan-fried or deep-fried. Tomatoes are chopped and sautéed until soft, then seasoned and simmered into a sauce. Finally, the sauce is mixed with or poured over cooked noodles.
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  Chongqing Braised Intestine Noodles

  A spicy and savory noodle dish featuring slow-braised pork intestines in a rich, aromatic sauce, typical of Chongqing cuisine.
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  重庆老麻抄手

  重庆老麻抄手是一种以猪肉馅或牛肉馅为内馅的馄饨，外皮由面粉和水制成，手工包制而成。煮熟后搭配特制红油、花椒粉、蒜泥、葱花、酱油、醋等调料拌匀食用，口感鲜香麻辣。
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  Chongqing Spicy Sour Noodles

  Chongqing Spicy and Sour Noodles is a specialty snack made primarily with sweet potato noodles, accompanied by side ingredients such as bean sprouts, wood ear mushrooms, peanuts, and cilantro, and cooked in a specially prepared spicy and sour broth. The broth is typically seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger slices, and soy sauce, resulting in a rich flavor. To prepare, the sweet potato noodles are boiled until tender, placed into a bowl, topped with the side ingredients and hot broth, and finally garnished with chopped green onions or cilantro.
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  Alashan Lamb Skewers

  Alashan lamb skewers feature tender lamb from the Alashan region, marinated in special spices and grilled over charcoal for a rich, savory flavor.
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  Stewed Chicken Noodles with Mushrooms

  Stewed chicken and mushroom noodles feature chicken and dried mushrooms, simmered together with seasonings for a rich broth, then served over cooked noodles.
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  Chicken Noodle Salad

  Chicken丝凉面 is a cold noodle dish made primarily with noodles and chicken breast, supplemented by various vegetables and seasonings. The chicken breast is shredded into strands, mixed with boiled noodles that have been rinsed under cold water, then combined with a sauce and garnished with cucumber ribbons and carrot ribbons. Mix thoroughly to serve.

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