Xiangbinxuan (Fuhai Branch)
Hunan cuisine · ⭐ 3.4
No. 1416, Guanfu Highway, Fuhai Town
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1416, Guanfu Highway, Fuhai Town. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Ten-Ingredient Nourishing Chicken, Grandmother's Fried Eggs, Spicy Pork with Chili.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Hunan cuisine
- Rating: 3.4
- Address: No. 1416, Guanfu Highway, Fuhai Town
- Popular dishes: Ten-Ingredient Nourishing Chicken, Grandmother's Fried Eggs, Spicy Pork with Chili, Ecological Fish Head, Tomato Beef Brisket
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Dishes
Ten-Ingredient Nourishing ChickenA nourishing chicken dish made with chicken and ten medicinal herbs, known for its health benefits and rich flavor.
Grandmother's Fried EggsA classic home-style dish made with eggs and a touch of green onion, quickly stir-fried in hot oil for a tender and fragrant result.
Spicy Pork with ChiliSpicy stir-fried pork with peppers is a Chinese home-style dish using pork and chili as main ingredients. Pork, usually belly or lean meat, is sliced thin or julienned; chili, often green or red pepper, is cut into pieces. First, pork is stir-fried to release oil, then chilies are added and cooked until just done. Seasoning completes the dish. Simple preparation, precise heat control.
Ecological Fish HeadFresh fish head stewed with tofu and seasonings, delivering a rich, savory flavor and tender texture.
Tomato Beef BrisketBeef brisket with tomatoes is a dish primarily made with beef brisket and tomatoes. The preparation involves stewing the beef brisket until tender, then adding sautéed tomato chunks and slowly simmering until the flavors blend thoroughly, followed by seasoning and reducing the sauce.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.