Eulai Shun Shunde Flame Duck (Shayong Branch)
Cantonese cuisine · ⭐ 3.9
No. 50 South Shayong Lishui Avenue, Shayong
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 50 South Shayong Lishui Avenue, Shayong. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Signature Spare Ribs and Preserved Meat Clay Pot Rice, Signature Drunk Goose, Flame-Grilled Lion Head Goose.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.9
- Address: No. 50 South Shayong Lishui Avenue, Shayong
- Popular dishes: Signature Spare Ribs and Preserved Meat Clay Pot Rice, Signature Drunk Goose, Flame-Grilled Lion Head Goose, Fried Bamboo Shavings, Crispy Bamboo Shoots
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Dishes
Signature Spare Ribs and Preserved Meat Clay Pot RiceA fragrant clay pot rice dish featuring tender spare ribs and savory preserved meats, cooked slowly to perfection with a crispy bottom layer.
Signature Drunk GooseA classic Cantonese dish featuring tender goose simmered in yellow wine and seasonings, delivering rich aroma and savory flavor.
Flame-Grilled Lion Head GooseA Cantonese specialty featuring a whole goose marinated with spices and cooked slowly, then flamed with liquor for dramatic presentation and rich flavor.
Fried Bamboo ShavingsFried tofu skin is a dish made primarily from bean curd sheets, cut into strips or rolled into tubes and deep-fried until golden and crispy, offering a crunchy texture often served as a side or snack.
Crispy Bamboo ShootsA dish made from fresh bamboo shoots, blanched and served chilled or stir-fried, with a crisp texture and mild flavor.
Goose KidneyGoose kidney is a traditional dish made from the kidneys of geese, typically simmered or stir-fried with seasonings for a tender and flavorful result.