唐猫酒肆·千年陕菜·鼓乐长安(钟楼粉巷店)
地方菜 · ⭐ 4.4
No. 18, Fenxiang, Nandajie
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 18, Fenxiang, Nandajie. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tang Palace Lion Bun, Pearls Falling on Jade Plate, Taibai Brush Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 地方菜
- Rating: 4.4
- Address: No. 18, Fenxiang, Nandajie
- Popular dishes: Tang Palace Lion Bun, Pearls Falling on Jade Plate, Taibai Brush Cake, Grilled Chicken Wings, Cat's Fruit Drink
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tang Palace Lion BunA delicately crafted dim sum featuring pork, shrimp, and mushroom filling, steamed to perfection with a soft, elastic wrapper and a lively lion-shaped appearance, symbolizing good fortune.
Pearls Falling on Jade PlateA refined dish featuring shrimp and fish roe with cucumber and lemon, evoking the sound of pearls dropping on jade.
Taibai Brush CakeA sweet pastry shaped like a brush, made from flour, eggs, and sugar, with a crispy outer layer and a rich, sweet filling.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Cat's Fruit DrinkA refreshing fruit drink made from a blend of fresh fruits like mango, strawberry, blueberry, and banana, blended with ice for a sweet and tangy taste.
Tea-Smoked PorkA Chinese dish made by slow-cooking pork belly with tea leaves to infuse a subtle tea aroma and savory flavor.
Bottle Gourd Roast ChickenA Chinese dish featuring chicken roasted together with bottle gourd, resulting in tender meat and sweet, soft gourd infused with savory flavors.
Xifuyikou XiangA flavorful Chinese dish featuring tender pork belly, wood ear mushrooms, carrots, and green peppers stir-fried to perfection.
Sour Spicy Cabbage Dumpling WrappersSour spicy cabbage dumpling wrappers are made with fresh cabbage and seasonings, wrapped in thin dough and steamed for a tangy, spicy flavor.
Money Pig EarA cold dish made with sliced pig ear, often served with vegetables and a savory dressing.