Taixi Family (Chang'an Vanke Store)
韩式料理 · ⭐ 4.4
No. 909, Weiguo Avenue, Guodu Subdistrict (directly opposite the main gate of Shaanxi Normal University's Chang'an Campus)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 909, Weiguo Avenue, Guodu Subdistrict (directly opposite the main gate of Shaanxi Normal University's Chang'an Campus). It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: King Bibimbap, Mashed Potatoes, Nuna Korean Fried Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 韩式料理
- Rating: 4.4
- Address: No. 909, Weiguo Avenue, Guodu Subdistrict (directly opposite the main gate of Shaanxi Normal University's Chang'an Campus)
- Popular dishes: King Bibimbap, Mashed Potatoes, Nuna Korean Fried Chicken, King's Supreme Hot Pot, 炙烤肥牛石锅拌饭
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Dishes
King BibimbapA Korean dish featuring rice, egg, ham, and carrots wrapped in lettuce leaves for a fresh, balanced flavor.
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Nuna Korean Fried ChickenNuna Korean Fried Chicken is a dish made with chicken marinated and deep-fried to crispy perfection, often served with sweet chili or garlic sauce.
King's Supreme Hot PotA rich hot pot dish featuring beef brisket, beef slices, shrimp paste, fish cakes, and mushrooms, slow-cooked in a special sauce for deep flavor.
炙烤肥牛石锅拌饭炙烤肥牛石锅拌饭以肥牛片为主料，搭配米饭、生菜、胡萝卜、豆芽等蔬菜，将肥牛片在石锅中炙烤后与米饭和配菜混合，最后淋上韩式辣酱拌匀食用。
糖醋酥肉糖醋酥肉是一道以猪肉为主要食材的菜肴，将猪肉切块后腌制，裹上淀粉糊后油炸至外皮酥脆，再用糖、醋、酱油、料酒等调制的酱汁烹煮，使肉块均匀裹上酸甜口味的酱汁。
Crispy Fried Chicken BonesCrispy Fried Chicken Bones made with marinated chicken bones, coated and deep-fried to golden perfection—crunchy outside, tender inside.
Strawberry Pork Floss Seaweed Rice RollA creative rice roll wrapped in seaweed, filled with rice, pork floss, and fresh berries for a sweet-savory flavor.
Korean Cold NoodlesKorean cold noodles are made with buckwheat noodles served in a chilled broth, typically with beef, cucumber, egg, and kimchi for a refreshing and tangy flavor.
Korean Seafood Tofu SoupA savory Korean soup made with fresh seafood and tofu, seasoned with gochujang and simmered in a flavorful broth.
Seoul Three General Military StewA spicy Korean hot pot made with kimchi, sausages, spam, tofu, noodles, and vegetables, simmered in a savory broth with gochujang.