Wanlu Jiangya Noodles (Wealth MALL Branch)
小吃面食 · ⭐ 3.6
LG Floor, Fortune Mall Shopping Center
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at LG Floor, Fortune Mall Shopping Center. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Chopped Chili Sauce Noodles, Dumpling Noodles, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.6
- Address: LG Floor, Fortune Mall Shopping Center
- Popular dishes: Chopped Chili Sauce Noodles, Dumpling Noodles, Fried Egg, Pork Shank Soup Dumplings, Spicy Braised Chicken Thigh
China trip · China travel
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Dishes
Chopped Chili Sauce NoodlesA spicy noodle dish featuring hand-pulled noodles tossed in a savory blend of chopped chili, minced meat, and fermented bean paste.
Dumpling NoodlesChao Shou Mian is a Chinese noodle dish featuring hand-made or machine-made wide noodles and wontons. The wontons are filled with minced pork and vegetables, then boiled in a broth made from pork bones or chicken stock, seasoned with scallions, ginger, and soy sauce. Served together in a bowl, garnished with cilantro or green onions.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Pork Shank Soup DumplingsA classic Sichuan dish featuring handmade dumplings served in a rich pork shank broth, known for its savory flavor and tender filling.
Spicy Braised Chicken ThighSpicy braised chicken thigh made with aromatic spices and chili, resulting in tender, flavorful meat.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
Wan Lu Big Pea Mixed NoodlesA Sichuan-style noodle dish featuring large peas and mixed sauce, with chewy noodles and rich, savory flavor.
Spicy Ginger Duck NoodlesA savory dish featuring tender duck and ginger simmered in a rich broth, served over handmade noodles.
Spicy Braised Beef Shank NoodlesBeef shank and noodles simmered in a spicy, aromatic sauce with traditional Chinese seasonings.
Spicy Volcano Beef Noodle BowlA flavorful dish featuring slow-cooked beef brisket in a rich, spicy sauce served over hearty noodles.