Tianjin Mechanical & Electrical Vocational Technical College Cafeteria
其他美食 · ⭐ 3.9
Yazheng Road, Tianjin Mechanical and Electrical Vocational & Technical College
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yazheng Road, Tianjin Mechanical and Electrical Vocational & Technical College. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Fish Slices, 丸子烩白菜, Braised Pork Belly with Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 其他美食
- Rating: 3.9
- Address: Yazheng Road, Tianjin Mechanical and Electrical Vocational & Technical College
- Popular dishes: Three Delicacies Fish Slices, 丸子烩白菜, Braised Pork Belly with Potatoes, Steamed Chicken Cubes, Braised Beef and Potato in Clay Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies Fish SlicesA Chinese dish featuring fresh fish slices with shrimp, ham, and mushrooms, steamed or stir-fried for a delicate, savory taste.
丸子烩白菜丸子烩白菜是一道以猪肉丸子和大白菜为主要食材的菜肴。将猪肉剁成泥后加入调味料搅拌上劲，制成丸子；白菜切段备用。锅中加水烧开，放入白菜煮软后加入丸子，小火炖煮至丸子熟透，汤汁融合。最后可根据口味调整盐分。
Braised Pork Belly with PotatoesA classic Chinese home-style dish made by slow-cooking fatty pork belly with potatoes until tender, absorbing rich flavors.
Steamed Chicken CubesSteamed chicken cubes made with fresh chicken, seasoned and gently steamed to retain tenderness and natural flavor.
Braised Beef and Potato in Clay PotA hearty dish of beef and potatoes slowly simmered in a clay pot, resulting in tender meat and flavorful, soft potatoes.
红烧海参红烧海参是一道以海参为主要食材的中式菜肴，通常将泡发好的海参与高汤、酱油、糖、料酒等调料一同炖煮，使其充分吸收汤汁的味道。制作过程中注重火候控制，使海参软糯入味。
Lao Wu Zhong Ban MianA traditional Chinese noodle dish featuring hand-pulled noodles, beef, bean sprouts, and greens in a savory broth.
Pork Skin JellyMeat皮冻 is a traditional dish primarily made from pork skin. The preparation involves cleaning the pork skin thoroughly, then simmering it until tender. Afterward, the meat皮 is filtered out, leaving only the broth. This broth is poured into a container and chilled until it solidifies. Finally, it is cut into pieces for serving.