Qianhua Sushi (Technology Road Store)
日料 · ⭐ 3.7
Unit 1, Building 20, Jintai Xinlicheng, Xihu Highway
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, Building 20, Jintai Xinlicheng, Xihu Highway. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Miso Soup, Tempura Shrimp and Eel Roll, Cream of Mushroom Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 日料
- Rating: 3.7
- Address: Unit 1, Building 20, Jintai Xinlicheng, Xihu Highway
- Popular dishes: Miso Soup, Tempura Shrimp and Eel Roll, Cream of Mushroom Soup, Fish, Meat & Vegetables Single Meal, Avocado Eel Sushi
China trip · China travel
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Dishes
Miso SoupMiso soup is a Japanese soup dish primarily seasoned with miso paste, made by simmering ingredients such as tofu, kelp, and green onions in a broth. The preparation is simple: first dissolve the miso in the broth, then add various ingredients and slowly cook until they absorb the rich aroma of the miso.
Tempura Shrimp and Eel RollA Japanese dish featuring shrimp and eel wrapped in a light batter and deep-fried to perfection, offering a crispy exterior and tender interior.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Fish, Meat & Vegetables Single MealThis meal includes fish, pork, and seasonal vegetables, prepared using steaming and quick stir-frying methods to preserve natural flavors and ensure balanced nutrition.
Avocado Eel SushiA sushi roll featuring fresh avocado and grilled eel, wrapped in seaweed and seasoned rice, offering a smooth and savory taste.
Fortune Sushi BoatA creative fusion dish made by wrapping fish or shrimp paste in sushi rice and seaweed, then steamed inside a delicate egg skin. Delicate and flavorful.
Mango RollMango roll is made with fresh mango as the main ingredient, wrapped in glutinous rice skin or thin crepe. Mango is peeled, cut into pieces, mixed with a little sugar or honey, then wrapped and served cold or at room temperature.
Flying Fish Roe Sushi BoatFlying fish roe sushi roll is a Japanese dish made with seasoned rice, raw fish or seafood like salmon or tuna, and flying fish roe. The rice is placed on seaweed, topped with fish or seafood, then garnished with roe to form a ship-like shape.
Flying Fish Roe Sushi with TunaA Japanese sushi dish featuring tuna and flying fish roe on a bed of seasoned rice, offering a savory and slightly sweet taste.
Eel Nigiri SushiGrilled eel served on seasoned rice, shaped by hand into small portions—delicate and savory.