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Hao Hai Ya (Changfeng Road Branch)

小吃快餐 · ⭐ 3.4

Group 4, Gaochao Village, Yangluo Subdistrict, No. 50 Changfeng Road

Dishes

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  北京片皮烤鸭

  北京片皮烤鸭选用优质北京填鸭，经过腌制、挂炉烤制等工艺制成。鸭子表皮酥脆，肉质鲜嫩，食用时将鸭肉片成薄片，搭配荷叶饼、甜面酱、葱丝和黄瓜条一起卷食。
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  Scallion

  Scallions are a vegetable primarily consisting of white and green parts, typically eaten raw or used in cooking. They can be sliced into segments, shredded, or minced during preparation and are commonly added as an ingredient to stir-fries, soups, or seasonings. They can also be eaten directly with dipping sauce.
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  Good Happy Duck Special Roast Duck Sauce

  A specialty dish made with premium duck meat marinated in a blend of spices and secret sauce, then slowly roasted to perfection for tender, juicy flavor and rich aroma.
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  Salt-and-pepper Duck Frame

  Sichuan pepper and salt duck frame is a dish made by roasting duck bones with seasonings such as Sichuan pepper, salt, and cumin. The preparation involves washing and drying the duck bones, marinating them with seasonings like Sichuan pepper, salt, and cumin, then baking them in an oven or roaster until golden and crispy.
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  Crystal Hawthorn Jelly

  A traditional sweet dessert made from hawthorn, sugar, and water, set into a clear, translucent jelly with a tangy-sweet flavor.
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  Braised Duck Feet in Secret Sauce

  Braised duck feet seasoned with a secret blend of spices and sauces, resulting in a tender and flavorful dish.
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  Braised Duck Intestines

  Fresh duck intestines are slow-braised in a secret-spiced broth, resulting in a tender and flavorful dish.
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  Secret-Recipe Quail Eggs

  A dish featuring quail eggs as the main ingredient, typically boiled, peeled, and then marinated or stewed with a secret sauce. Common seasonings include soy sauce, sugar, and spices to enhance flavor and achieve a glossy red color.
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  Lotus Leaf Pancake

  Lotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
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  Shredded Cucumber

  Cucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.

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