Ruyi Yang Tang (Cui Lin Store)
小吃快餐 · ⭐ 3.6
Shop A53, Floor 1, Commercial-Residential Building No. 25, Honggu Spring Garden Phase III, Lijing Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A53, Floor 1, Commercial-Residential Building No. 25, Honggu Spring Garden Phase III, Lijing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lucky Meat Sandwich, Lucky Cold Noodles, Lucky Lamb Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop A53, Floor 1, Commercial-Residential Building No. 25, Honggu Spring Garden Phase III, Lijing Road
- Popular dishes: Lucky Meat Sandwich, Lucky Cold Noodles, Lucky Lamb Soup, Ruyi Meat Sandwich, Henan Noodle Soup
China trip · China travel
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Dishes
Lucky Meat SandwichJixiang meat-filled mantou features baked flatbread stuffed with slow-cooked pork, using flour, pork belly, and secret seasoning. The crust is crispy while the inside remains soft, and the tender pork is infused with flavor, enhanced by scallions and green peppers for a rich, layered taste.
Lucky Cold NoodlesA refreshing dish made from wheat noodles served cold with vegetables and a tangy sauce, perfect for summer.
Lucky Lamb SoupA nourishing lamb soup made with fresh lamb and medicinal herbs like angelica and goji berries, slow-cooked to perfection for a rich, savory flavor.
Ruyi Meat SandwichA savory dish featuring tender braised pork stuffed into a crispy flatbread, often garnished with green peppers and cilantro.
Henan Noodle SoupHenan Hui Mian is a traditional noodle dish made primarily with hand-pulled noodles, accompanied by beef or mutton, vermicelli, yellow chives, wood ear mushrooms, and tofu skin. The noodles are wide, thick, and chewy, while the broth is typically simmered for a long time using beef or mutton bones, seasoned with aromatics such as green onions, ginger, and star anise. To prepare, cooked noodles are placed into hot broth, then topped with sliced meat and vegetables, and finally garnished with cilantro or scallions for added fragrance.
Nourishing Lamb SoupNourishing lamb soup is made with lamb as the main ingredient, along with辅料 like ginger, goji berries, and red dates, slowly simmered for hours until the broth turns milky white and the meat becomes tender.
Special Lamb RibsSpecial lamb chops are made from fresh cuts, marinated and then seared. Main ingredients include lamb chops, onions, garlic, and spices, cooked quickly over high heat to achieve a crispy exterior and juicy interior.
Offal Soup with Lamb BaoziA hearty dish combining flavorful offal soup with tender lamb served in a freshly baked flatbread, popular in Northwest China.
Mutton Bone Noodle SoupA savory noodle soup made with mutton bone broth, served with rice noodles and garnished with green onions and cilantro.