Jin Hai Bay Seafood Cuisine (Xinglang Plaza Branch)
鱼鲜 · ⭐ 3.5
Ground Floor, Xinglang Plaza
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, Xinglang Plaza. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Flower Crab with Ginger and Scallion, Salted Pepper Shrimp, 白灼海虾.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 鱼鲜
- Rating: 3.5
- Address: Ground Floor, Xinglang Plaza
- Popular dishes: Stir-Fried Flower Crab with Ginger and Scallion, Salted Pepper Shrimp, 白灼海虾, Steamed Scallops with Rice Noodles, Steamed Spiny Lobster with Garlic
China trip · China travel
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Dishes
Stir-Fried Flower Crab with Ginger and ScallionA dish made by stir-frying fresh flower crab with ginger and scallions, resulting in a savory and aromatic seafood delicacy.
Salted Pepper ShrimpA Chinese dish made with fresh river shrimp stir-fried in a savory salt and pepper seasoning, resulting in a crispy, flavorful crust and tender shrimp meat.
白灼海虾白灼海虾是一道以新鲜海虾为主料的中式菜肴，将虾放入沸水中快速焯烫至变色，捞出后沥干。通常搭配调制好的蘸汁食用，如酱油、姜末、葱花等。
Steamed Scallops with Rice NoodlesCleaned scallops are placed on a plate, topped with rehydrated vermicelli noodles, steamed until cooked through, then drizzled with a prepared sauce and garnished with chopped green onions and cilantro. The main ingredients are fresh scallops and vermicelli noodles.
Steamed Spiny Lobster with GarlicFresh spiny lobster steamed with garlic, ginger, and seasonings, resulting in tender meat and rich aroma.