Xingyi Three Treasures Over Bridge Rice Noodles (Changchun Kunlun Building Store)
小吃面食 · ⭐ 3.5
No. 62, Dong'er Tiao Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 62, Dong'er Tiao Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 传统米线, Sichuan-style Beef Noodles, Beef Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.5
- Address: No. 62, Dong'er Tiao Street
- Popular dishes: 传统米线, Sichuan-style Beef Noodles, Beef Meatballs, Bean sprouts, Chicken Ball in Chicken Broth
China trip · China travel
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Dishes
传统米线传统米线以大米为原料，经浸泡、磨浆、蒸制、切条等工序制成细长的米线。通常搭配高汤、肉类（如猪肉、牛肉或鸡肉）、蔬菜（如豆芽、青菜）和调味料煮制而成，也可加入卤汁、辣椒油等辅料。
Sichuan-style Beef NoodlesA spicy and savory dish featuring tender beef and rice noodles, seasoned with Sichuan spices like chili and Sichuan peppercorns.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
Chicken Ball in Chicken BrothA dish made of chicken meatballs simmered in chicken broth, known for its tender texture and rich flavor.
Duck Collar BonesDuck neck bones is a dish made primarily from duck neck bone parts, which are marinated and then grilled or fried. The preparation process preserves the delicious flavor of the duck meat while making the bone area crispy and tasty, making it an excellent dish for drinking alcohol or as a snack.