Cai Gen Xiang Life Cuisine (Puan New Village Branch)
其他美食 · ⭐ 3.7
Nos. 50–51 Pu'an New Village, Miaoshan Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 50–51 Pu'an New Village, Miaoshan Development Zone. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Shredded Chicken, Coca-Cola Chicken Wings, Kung Pao Chicken Bucket Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 3.7
- Address: Nos. 50–51 Pu'an New Village, Miaoshan Development Zone
- Popular dishes: Homestyle Shredded Chicken, Coca-Cola Chicken Wings, Kung Pao Chicken Bucket Rice, Spicy Duck Intestines, Tear-Style Chicken Rice
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Dishes
Homestyle Shredded ChickenA cold dish made by shredding boiled chicken and mixing it with seasonings like scallions, garlic, chili, and cilantro. The chicken is tender and flavorful.
Coca-Cola Chicken WingsCola chicken wings is a dish made by stewing chicken wings with cola, ginger slices, and other seasonings. After blanching, the wings are simmered in cola until the sauce thickens and the wings are flavorful with a glossy surface.
Kung Pao Chicken Bucket RiceGongbao Chicken Bucket Rice is made with diced chicken, peanuts, dried chilies, and葱姜蒜 (scallions, ginger, and garlic). First, the chicken cubes are stir-fried until cooked, then a prepared sauce is added and stirred evenly. Finally, fried peanuts are sprinkled on top. The rice is served in a wooden bucket, topped with the stir-fried Gongbao chicken, and served together in harmony.
Spicy Duck IntestinesA spicy Sichuan-style dish made with duck intestines, stir-fried quickly with garlic, chili, and herbs for a crisp, flavorful bite.
Tear-Style Chicken RiceHand-teared chicken rice is a Chinese fast food dish featuring shredded cooked chicken leg or whole chicken served with rice. Typically includes scallions, cilantro, cucumber slices, and a sauce made from soy sauce, vinegar, garlic, and chili oil.
Preserved Pork Stir-fried with Water Bamboo ShootsA traditional Chinese dish featuring preserved pork and water bamboo shoots, stir-fried to bring out savory flavors and crisp texture.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Mongolian Tender Beef Wooden Bucket RiceTender beef marinated in special sauce, stir-fried and served over rice in a wooden bucket for rich aroma and flavor.
Cilantro Black Wood Ear MushroomA refreshing cold dish made with black wood ear mushrooms and cilantro, dressed in a savory sauce of garlic, soy sauce, vinegar, and sesame oil.