Authentic Northeast Dumpling House (Xincheng Xinshi World Branch)
小吃快餐 · ⭐ 3.8
Shop No. 105, Building A7a, Chengxin Xinshijie Residential Community, No. 139, Laodong East Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 105, Building A7a, Chengxin Xinshijie Residential Community, No. 139, Laodong East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Diao Xiao Noodles, Harbin Sausage, Mixed Three-Thread Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 105, Building A7a, Chengxin Xinshijie Residential Community, No. 139, Laodong East Road
- Popular dishes: Diao Xiao Noodles, Harbin Sausage, Mixed Three-Thread Salad, Corn and Pork Dumplings, Spicy Preserved Egg
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Dishes
Diao Xiao NoodlesKnife-cut noodles are made from medium-gluten flour and hand-carved using a special blade, resulting in noodles that are smooth on the outside and chewy inside, soft yet not sticky. They are typically served with pork, beef, or lamb broth, garnished with green onions and cilantro, delivering a rich noodle aroma and flavorful soup base.
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Mixed Three-Thread SaladDan San Si is a cold dish primarily made with shredded carrots, cucumber, and wood ear mushrooms. To prepare it, the three ingredients are sliced into细丝, then mixed with minced garlic, cilantro, and other seasonings. Soy sauce, vinegar, and chili oil are drizzled over the mixture and tossed well to combine.
Corn and Pork DumplingsCorn pork dumplings are made with pork and fresh corn as main ingredients. The pork is minced, mixed with chopped corn kernels, scallions, ginger, and seasonings, then wrapped in dumpling wrappers and boiled.
Spicy Preserved EggA cold dish made by mixing preserved eggs with spicy chili oil, garlic, and scallions, offering a bold, aromatic flavor.
Pure Meat Soup DumplingsA savory dumpling filled exclusively with minced pork, steamed or boiled to perfection, offering a rich and flavorful broth inside.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.