Lanzhou Beef Noodles (Hong Kong Middle Road Store)
小吃面食 · ⭐ 3.8
No. 65 Xianggang Middle Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 65 Xianggang Middle Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Ding Ding Noodles Stir-Fry, 大葱拌牛肉, Dry Tossed Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 3.8
- Address: No. 65 Xianggang Middle Road
- Popular dishes: Ding Ding Noodles Stir-Fry, 大葱拌牛肉, Dry Tossed Noodles, Signature Potato Beef Rice Bowl, Beef Daoxiao Noodles
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Dishes
Ding Ding Noodles Stir-FryDing Ding Noodles is a dish primarily made with noodles, vegetables, and meat. The noodles are cut into small pieces and stir-fried together with vegetables and meat, then seasoned and cooked until flavorful.
大葱拌牛肉大葱拌牛肉是一道以熟牛肉和大葱为主要食材的凉菜。牛肉切丝或切片后与洗净切段的大葱混合，加入调味料拌匀即可。制作过程中通常使用酱油、香油、蒜末等调料进行调味。
Dry Tossed NoodlesDry-mixed noodles is a dish made primarily with cooked noodles, combined with various seasonings and side ingredients. Main ingredients include noodles, vegetables, meat, or soy products, which are thoroughly mixed with seasonings without the need for broth.
Signature Potato Beef Rice BowlA savory dish featuring tender beef and soft potatoes, served over steamed rice with a rich sauce.
Beef Daoxiao NoodlesBeef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Tomato and Egg Fried RiceTomato and egg fried rice is a Chinese dish featuring eggs and tomatoes as main ingredients. Eggs are scrambled and set aside, tomatoes are chopped and softened, then seasoned and mixed with the eggs before being poured over cooked rice.
Scallion Stir-Fried Beef NoodlesScallion stir-fried beef over noodles is a dish primarily made with tender beef, scallions, and noodles. The preparation involves slicing the beef thinly, cutting the scallions into segments, stir-frying the beef until it changes color, then quickly adding the scallions and stir-frying together before pouring the mixture over cooked noodles.
Garlic Shoot Stir-Fry with Pork over NoodlesA savory dish featuring stir-fried garlic shoots and pork served over hot noodles, combining freshness and umami.