Ben Niu Steak (Huanghe Road Store)
Western cuisine · ⭐ 3.6
No. 8 Huanghe North Road, Kunshan Economic and Technological Development Zone (opposite the Price Bureau)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Huanghe North Road, Kunshan Economic and Technological Development Zone (opposite the Price Bureau). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mexican-Style Steak, Filet Mignon Steak, Special Fries.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 3.6
- Address: No. 8 Huanghe North Road, Kunshan Economic and Technological Development Zone (opposite the Price Bureau)
- Popular dishes: Mexican-Style Steak, Filet Mignon Steak, Special Fries, Corn Soup, American Steak
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Dishes
Mexican-Style SteakMexican-style steak features marinated beef grilled with chili, cumin, and garlic, served with fresh vegetables and tomato sauce.
Filet Mignon SteakA premium cut of beef from the tenderloin, grilled to perfection with a rich, savory flavor.
Special FriesSpecialty fries are made from fresh potatoes, carefully cut and fried to a golden crisp. Their unique feature lies in marinating the potato strips with special spices, then serving them with a homemade specialty sauce, creating a distinctive flavor.
Corn SoupCorn soup made with fresh corn, cooked or blended with water or milk to create a thick consistency. A touch of cream, butter, or salt enhances flavor; some recipes add onions, carrots, or other vegetables for depth.
American SteakAmerican steak is made from high-quality beef, marinated and grilled to perfection, offering a tender and flavorful experience.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
Sirloin SteakA thick-cut sirloin steak, marinated and seared to perfection, served with black pepper or red wine sauce.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
Tender Chicken Cutlet with Black Pepper SauceFresh chicken breast marinated and pan-seared to perfection, served with a rich black pepper sauce for a savory and satisfying dish.