Harbin Meat Union Food (Mingyoucheng Branch 1)
小吃快餐 · ⭐ 3.6
Room 2043, 2nd Floor, Nanji Famous & High-quality Commodities Plaza, No. 68, Nanji Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 2043, 2nd Floor, Nanji Famous & High-quality Commodities Plaza, No. 68, Nanji Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Children's Sausage, Spam, Five-Spice Smoked Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 2043, 2nd Floor, Nanji Famous & High-quality Commodities Plaza, No. 68, Nanji Street
- Popular dishes: Children's Sausage, Spam, Five-Spice Smoked Tripe, Harbin Meat Union Premium Sausage, Smoked Pork Tenderloin
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Dishes
Children's SausageChildren's肠 is a dish specially designed for children, primarily made from selected pork that is finely processed into a small intestine shape. During cooking, no chili or irritating seasonings are added, resulting in a tender and easily digestible texture that children love as a nutritious delicacy.
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Five-Spice Smoked TripeA traditional Chinese cold dish made from pork stomach, marinated in five-spice seasoning and then smoked for a rich, aromatic flavor.
Harbin Meat Union Premium SausageHarbin Meat Union Premium Sausage is a traditional sausage from Harbin, made with pork, starch, and seasonings, then air-dried or smoked for a rich, savory flavor.
Smoked Pork TenderloinA Chinese dish made by smoking marinated pork tenderloin, resulting in a tender and smoky-flavored meat.
Smoked Tofu RollA Chinese vegetarian dish made by wrapping a filling of mushrooms and carrots in tofu skin, then steamed and smoked for a rich, savory flavor.
Blood sausageBlood sausage is a traditional Chinese snack made by filling cleaned pig intestines with a meat filling composed of pork, starch, and seasonings, then steamed or boiled before serving. The seasoned meat mixture is stuffed into the cleaned pig intestines and heated to set its shape, resulting in a chewy texture with rich layers of flavor.
Sophia HamSophia Ham is a premium cured ham made from high-quality pork legs, seasoned and slowly cooked to perfection. It features a rich, savory flavor with subtle smokiness.