Kou Kou Xiang Braised Chicken Rice (Beiguo Mall Store)
小吃快餐 · ⭐ 4.0
Shop 4-107, Xinxiumen No. 99 Minsheng Road (opposite Lantuo on Beirenzi Street)
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at Shop 4-107, Xinxiumen No. 99 Minsheng Road (opposite Lantuo on Beirenzi Street). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Black Wood Ear, Wide Rice Noodles, My Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop 4-107, Xinxiumen No. 99 Minsheng Road (opposite Lantuo on Beirenzi Street)
- Popular dishes: Northeast Black Wood Ear, Wide Rice Noodles, My Drink, Chinese cabbage, Corn Porridge
China trip · China travel
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Dishes
Northeast Black Wood EarNortheast Black Wood Ear is a traditional Northeast Chinese dish primarily made with black wood ear mushrooms. To prepare it, dried black wood ears are first soaked and then stir-fried simply with garlic, chili, and other seasonings. The dish features the unique tender and slippery texture of black wood ears, with a glossy black color and rich nutritional value.
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
My DrinkA refreshing beverage made with fresh fruits, ice, and soda, perfect for hot days.
Chinese cabbageBok choy is a common leafy green vegetable, with its main ingredients being the stems and leaves. Typically, bok choy is washed, blanched or quickly stir-fried, then seasoned with适量 of cooking oil, salt, and other seasonings until just cooked through.
Corn PorridgeCorn porridge is a simple home-style rice dish, primarily made with corn kernels and rice. Mix the corn kernels and rice, then cook until the porridge thickens and has a smooth, delicate texture. This porridge is nutritious and suitable for people of all ages.
Fragrant RiceFragrant rice is a home-style dish made by stir-frying rice with eggs, ham, and green peas. First, cook the rice separately, then add beaten eggs and diced ham and green peas, stir well, and season.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Goose Egg Vegetable PancakeA savory pancake made with goose eggs, fresh vegetables, and flour, pan-fried until golden and crispy.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.