G+KITCHEN · Western Cuisine (Meijiang Longhu Store)
Western cuisine · ⭐ 4.7
Longhu Tianjie, Lijiang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Longhu Tianjie, Lijiang Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: G+ Premium Wagyu Burger, Steamed Shrimp Mango Avocado Salad, Truffle Beef Egg Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Western cuisine
- Rating: 4.7
- Address: Longhu Tianjie, Lijiang Road
- Popular dishes: G+ Premium Wagyu Burger, Steamed Shrimp Mango Avocado Salad, Truffle Beef Egg Rice, Lemon Cheesecake, Beef Mexican Cheese Pie
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
G+ Premium Wagyu BurgerPremium wagyu burger featuring high-quality wagyu beef patty, fresh lettuce, tomato, onion, and special sauce, served on a soft bun.
Steamed Shrimp Mango Avocado SaladFresh shrimp, mango, and avocado tossed in a light dressing for a refreshing and nutritious salad.
Truffle Beef Egg RiceA savory dish featuring tender beef, truffle sauce, and a runny egg over steamed rice.
Lemon CheesecakeLemon cheesecake is a dessert made primarily with lemon and cheese. To prepare it, mix smooth cheese with fresh lemon juice and add sugar and other seasonings, then stir until well combined before baking until golden. Its texture is delicate, offering the refreshing aroma of lemon and the rich flavor of cheese.
Beef Mexican Cheese PieA savory pie made with beef, cheese, and Mexican spices, baked in a flaky crust.
Guadalupe Large Shrimp Caesar SaladMade with fresh large shrimp, romaine lettuce, Parmesan cheese, and croutons, tossed in Caesar dressing. The shrimp is tender and juicy, the salad refreshing and appetizing, with rich creamy flavor and a satisfying texture.
American Country Baked Potato SkinsA dish made from potato skins baked until crispy, seasoned with herbs and butter, popular in American country cuisine.
Snowy Cheese Meat Sauce NoodlesA rich noodle dish featuring a savory beef sauce topped with a creamy cheese foam, offering a delightful contrast of textures and flavors.
Flavor MilkshakeA creamy milkshake made with milk, ice cream, and fruit for a rich, sweet flavor.
Roasted Chestnut Pumpkin PorridgeA creamy porridge made from roasted chestnuts and pumpkin, blended with rice for a rich, sweet flavor.
鲜果牛乳华夫鲜果牛乳华夫是一款以华夫饼为基底，搭配新鲜水果和牛乳制成的甜品。主要食材包括华夫饼、牛奶、奶油和时令水果（如草莓、蓝莓、芒果等）。制作时将华夫饼烘烤至酥脆，加入打发的牛乳奶油，再铺上切好的新鲜水果，层次分明，口感丰富。
Truffle Cream Mushroom SoupBlack truffle cream mushroom soup is made primarily with fresh mushrooms. Onions and garlic are sautéed, then water is added and the mixture is simmered. Cream and black truffle are then added for flavor, and the soup is blended until smooth and creamy.
Truffle Mushroom RisottoBlack truffle mushroom risotto is based on rice, combined with various fresh mushrooms (such as shiitake, enoki, and king oyster mushrooms) and black truffle slices. After sautéing in butter or olive oil, it is simmered with broth to allow the rice to absorb the rich aromas of the mushrooms and black truffle. Finally, cream or cheese is added to enhance the texture and flavor.