Ergou Fu Gui Pig Trotter
小吃快餐 · ⭐ 3.7
No. 8 Jianshe Street (next to Liji Beef Offal Restaurant)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Jianshe Street (next to Liji Beef Offal Restaurant). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pig Ear Salad, Cold-Mixed Black Peach Meat, 凉虾.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 8 Jianshe Street (next to Liji Beef Offal Restaurant)
- Popular dishes: Spicy Pig Ear Salad, Cold-Mixed Black Peach Meat, 凉虾, Cold Noodles Must-Have, Pig Trotter with Kelp
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Dishes
Spicy Pig Ear SaladCold-mixed pig's ears is a dish primarily made with pig ears, which are boiled, sliced into thin strips, and then mixed with seasonings such as soy sauce, vinegar, garlic, and cilantro. The finished dish has a crisp texture and is suitable as an appetizer or drink accompaniment.
Cold-Mixed Black Peach MeatA refreshing dish made with pork tenderloin, black fungus, and cucumber, dressed in a tangy and spicy sauce.
凉虾凉虾是一种以大米为原料制成的凉菜，将大米磨成浆后过滤，用特制工具挤出小颗粒状，煮熟后冷却成型。成品呈透明或微白的小虾状，口感滑爽弹牙，常配以红糖水、蜂蜜或酸梅汤食用。
Cold Noodles Must-HaveA refreshing Chinese cold noodle dish made with thin noodles, cucumber, carrot, egg skin, and a tangy sauce. Perfect for summer.
Pig Trotter with KelpA dish made by slow-cooking pig trotters and kelp together until tender, resulting in a rich, savory broth.
Eggplant Pork Trotter StewBamboo shoot and pig trotter stew is a dish made primarily with pig trotters and broad beans. After blanching, the trotters are simmered with beans until tender and the broth becomes rich.
Garlic Pork SlicesGarlic pork is a cold dish made with fatty pork belly as the main ingredient, combined with garlic paste, soy sauce, chili oil, and other seasonings. The pork belly is boiled until tender, sliced thinly, and then drizzled with a specially prepared garlic sauce.
Pig Trotter with PeasA Chinese dish featuring tender pig trotters simmered with peas, resulting in a rich and savory flavor.
Pork Trotter and Cold-Mixed DishesPork trotters are slow-cooked until tender, while cold mixed dishes consist of seasonal vegetables like cucumber, wood ear mushrooms, and mung beans, tossed with garlic, vinegar, chili oil, and other seasonings. The dish offers a refreshing and appetizing taste.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
Sour Cabbage Pork Trotter SoupA hearty soup made with pork trotters and sour cabbage, slow-cooked to tender perfection. The tangy flavor of the cabbage blends beautifully with the rich gelatinous texture of the trotters.