Huainan Beef Soup Braised Chicken Rice (Xuanqiu Road Branch)
小吃快餐 · ⭐ 3.6
No. 210 Xuanqiu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 210 Xuanqiu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Pork Fried Rice Bowl, Stewed Pork Ribs with Potato and Greens, Kung Pao Chicken Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 210 Xuanqiu Road
- Popular dishes: Five-Spice Pork Fried Rice Bowl, Stewed Pork Ribs with Potato and Greens, Kung Pao Chicken Rice Bowl, Wood Ear Mushroom, Grilled Meat Salad Rice Bowl
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Dishes
Five-Spice Pork Fried Rice BowlA savory dish featuring stir-fried pork belly seasoned with five-spice powder, served over steamed rice.
Stewed Pork Ribs with Potato and GreensA hearty dish of pork ribs stewed with potatoes and greens, resulting in tender meat and rich, savory flavors.
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a Chinese rice dish featuring chicken, peanuts, and rice as its main ingredients. The chicken is cut into small cubes and quickly stir-fried with roasted peanuts, scallions, ginger, garlic, and other seasonings, then served over steaming hot rice.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Grilled Meat Salad Rice BowlSalad grilled meat rice bowl is based on rice, with grilled meats like chicken, beef or pork, fresh vegetables such as lettuce, cucumber and tomato, and a sauce, mixed together for serving.
Pork DumplingsPork dumplings are a traditional Chinese dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in dough and steamed or boiled.
Spicy Grilled Meat BowlSpicy grilled meat bowl features tender, golden-brown grilled meat seasoned with spicy sauce, thoroughly mixed with steaming hot rice to create a visually appealing dish with rich and layered flavors.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
Braised Tofu with Yellow SauceHuangfen Qianye Tofu is a dish made with qianye tofu as the main ingredient, combined with minced pork, mushrooms, green onions, and other ingredients, simmered to perfection. The tofu, pan-fried and absorbing the sauce, becomes soft and tender, enhanced by the savory flavors of pork and mushrooms, then seasoned with soy sauce and cooking wine for a rich taste.