Yi Yan Lu Wei
小吃快餐 · ⭐ 3.7
Phase II, Huayuan Hailancheng, No. 1871, Longhui Road, Huaxi Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Phase II, Huayuan Hailancheng, No. 1871, Longhui Road, Huaxi Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken, Beef, Spicy Braised Duck Hearts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: Phase II, Huayuan Hailancheng, No. 1871, Longhui Road, Huaxi Subdistrict
- Popular dishes: Braised Chicken, Beef, Spicy Braised Duck Hearts, Spicy Braised Duck Feet, Spicy Braised Duck Leg
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Dishes
Braised ChickenBraised chicken is a dish made with whole chicken or pieces, blanched and slowly simmered in a seasoned broth. The broth is typically made from soy sauce, star anise, cinnamon, bay leaves, Sichuan peppercorns, ginger, and scallions.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Spicy Braised Duck HeartsSpicy braised duck hearts is a dish featuring duck hearts as the main ingredient, slowly simmered in a seasoned broth with various spices to absorb rich flavors.
Spicy Braised Duck FeetSpicy braised duck feet is a dish primarily made with duck feet, cooked through the braising method. Its distinctive feature lies in the use of spicy braising seasoning, allowing the duck feet to fully absorb the braising sauce and develop an appealing color and spicy flavor.
Spicy Braised Duck LegSpicy braised duck legs use duck legs as the main ingredient, blanched and then slowly simmered in a spicy braising sauce made with star anise, cinnamon, bay leaves, Sichuan pepper, dried chilies, soy sauce, sugar, and cooking wine.