Lao Niu Restaurant (Shiweng Line Branch)
其他美食 · ⭐ 3.5
60 meters south of the intersection of Yuanpu Road and Lundu Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters south of the intersection of Yuanpu Road and Lundu Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roast Duck Head with Skin, Grilled Pork Tenderloin, Roasted Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating: 3.5
- Address: 60 meters south of the intersection of Yuanpu Road and Lundu Road
- Popular dishes: Roast Duck Head with Skin, Grilled Pork Tenderloin, Roasted Chicken Thigh, Roasted Baby Bok Choy, Grilled Scallops
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Dishes
Roast Duck Head with SkinRoast duck head is a dish made with duck head as the main ingredient, marinated with seasonings and then roasted. The main ingredients are duck head and skin, and the cooking method is roasting, with a salty and fragrant flavor.
Grilled Pork TenderloinGrilled pork tenderloin marinated and cooked to perfection, offering a tender and flavorful dish.
Roasted Chicken ThighRoasted chicken legs are made from whole chicken thighs marinated and then baked in an oven or over charcoal. Typically seasoned with soy sauce, cooking wine, garlic, and ginger, the high heat creates a crispy exterior and juicy interior.
Roasted Baby Bok ChoyRoasted baby bok choy is a dish featuring baby bok choy as the main ingredient. After washing and separating the leaves, it's marinated with oil, salt, and garlic, then grilled in an oven or over charcoal until tender with slightly charred edges, preserving its natural sweetness.
Grilled ScallopsGrilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
Grilled Pork BellyGrilled pork belly is a dish made by marinating pork belly and grilling it until the skin is crispy and the meat tender, often served with lettuce wraps and dipping sauce.
Roasted Beef TallowA dish made by roasting beef tallow, known for its rich aroma and savory flavor, often served with garlic and spices.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Grilled Chicken TipsRoasted chicken wing tips is a dish made primarily from the chicken wing tip portion, which is marinated and then roasted. The wing tips are tender and juicy, and after roasting, they develop a golden, crispy skin while the meat inside remains tender and aromatic.