Solo (Hengshan Road Branch)
Western cuisine · ⭐ 4.4
No. 191 Hengshan Road, Tianping Road Subdistrict, Unit 103 (Yongpingli, near Gao'an Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 191 Hengshan Road, Tianping Road Subdistrict, Unit 103 (Yongpingli, near Gao'an Road). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Basket, Semifreddo, Mixed Seafood Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.4
- Address: No. 191 Hengshan Road, Tianping Road Subdistrict, Unit 103 (Yongpingli, near Gao'an Road)
- Popular dishes: Basket, Semifreddo, Mixed Seafood Salad, Solo Roasted Chicken Half, Bologna Beef Wide Noodles
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Dishes
BasketA dish featuring fresh vegetables, meat, and seafood grilled with a special sauce, crispy on the outside and tender within, ideal for family gatherings or festive meals.- SemifreddoA frozen Italian dessert made with egg yolks, cream, and sugar, often flavored with fruit or chocolate, resulting in a smooth and creamy texture.
Mixed Seafood SaladA refreshing salad made with mixed seafood and vegetables, dressed in a savory sauce.
Solo Roasted Chicken HalfA half chicken roasted over charcoal with a special marinade, resulting in crispy skin and tender, juicy meat.
Bologna Beef Wide NoodlesBologna beef wide noodles is an Italian dish made with beef, tomato sauce, and wide noodles. The beef is fried and then cooked with tomato sauce, then mixed with cooked wide noodles for a rich flavor.
Wagyu Steak SlicesPremium Wagyu beef sliced and cooked to perfection, offering a rich, tender texture and deep umami flavor.
Mediterranean Grilled Sea FishFresh sea fish pan-seared with olive oil, lemon, garlic, rosemary, and tomatoes for a light, flavorful dish.- Nut Ice CreamA frozen dessert made with nuts, creamy base, and sweet flavor, perfect for a cool treat.
Nut SemifreddoNut semifreddo is a frozen dessert made primarily from cream, sugar, and nuts. It is typically frozen at low temperatures, offering a smooth texture with a rich nutty flavor.
Prosciutto with MelonProsciutto di Parma with melon is a cold appetizer featuring Italian Parma ham and ripe melon. Slice the ham thinly, peel and seed the melon, then arrange on a plate. No cooking required—focus on the natural flavors of the ingredients.
TiramisuTiramisu is a dessert originating from Italy, made with coffee, mascarpone cheese, ladyfingers, and cocoa powder. Ladyfingers are soaked in coffee and used as a base, then layered with mascarpone cheese, and finally dusted with cocoa powder.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.- Beef Tartare with Avocado and Black Olive SauceMinced raw beef served with a creamy avocado and black olive sauce, offering a fresh and rich flavor profile.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
BreadA basic bread served before a meal, typically made from flour, yeast, water, salt, and butter, baked until golden and soft inside.
Bread BasketBread Basket is a basket containing various types of bread, usually including baguettes, whole wheat bread, and buttered bread, offering a basic flavor to accompany main dishes.