Awashan Mountain (Pingtan Branch)
Hunan cuisine · ⭐ 3.9
Opposite Tianya Haijiao KTV at the intersection of Longfeng Road and Xihang Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Tianya Haijiao KTV at the intersection of Longfeng Road and Xihang Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Country Braised Pork, 山寨鱼头王, Xiangxi Grilled Shrimp Skewers.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Hunan cuisine
- Rating: 3.9
- Address: Opposite Tianya Haijiao KTV at the intersection of Longfeng Road and Xihang Road
- Popular dishes: Country Braised Pork, 山寨鱼头王, Xiangxi Grilled Shrimp Skewers, Eco-Health Soup, Sour Spicy Potato Strips
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Dishes
Country Braised PorkA traditional Chinese dish made with pork belly, marinated and slow-cooked before being steamed in a bowl, resulting in tender, flavorful meat with rich aroma.
山寨鱼头王山寨鱼头王是一道以大鱼头为主料的菜肴，通常选用胖头鱼或鲢鱼的鱼头，配以豆腐、泡椒、姜片、蒜瓣、葱段等辅料，先将鱼头煎至两面金黄，再加入高汤或清水炖煮，最后调味煮熟。制作过程中注重火候和汤汁的浓郁。
Xiangxi Grilled Shrimp SkewersFresh large shrimp skewered and marinated in a secret sauce, then grilled over charcoal for a smoky, spicy-sweet flavor.
Eco-Health SoupA nourishing soup made with fresh yam, goji berries, red dates, and lean meat, slow-cooked to enhance health benefits.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Awa's Signature PorkA signature pork dish featuring slow-cooked belly meat with vegetables, known for its rich flavor and tender texture.
Awa Jumping FrogA spicy stir-fry dish made with frog legs, chili, and Sichuan peppercorns, known for its numbing and fiery flavor.
Fish Head NoodlesA dish featuring a fresh fish head simmered in broth and mixed with noodles, offering a rich and savory flavor.
Squid TemptationA dish featuring fresh squid stir-fried with vegetables and aromatics, offering a savory and tender texture.