A Gang Sichuan Noodle House
小吃面食 · ⭐ 3.8
No. 82-15, Tongxin Road, Jiujiu Tongxin Industrial Zone
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 82-15, Tongxin Road, Jiujiu Tongxin Industrial Zone. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Harbin Beer, Sichuan-style Cold Noodles, Dry Tossed Zhajiang Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.8
- Address: No. 82-15, Tongxin Road, Jiujiu Tongxin Industrial Zone
- Popular dishes: Harbin Beer, Sichuan-style Cold Noodles, Dry Tossed Zhajiang Noodles, Orange Juice, Stewed Sauce Noodles with Soup
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Dishes
Harbin BeerHarbin Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and aging, resulting in a beer with rich foam and a refreshing taste.
Sichuan-style Cold NoodlesA Sichuan-style cold noodle dish made from wheat flour, seasoned with chili oil, vinegar, garlic, and bean sprouts, offering a spicy and tangy flavor.
Dry Tossed Zhajiang NoodlesDry tossed fried sauce noodles feature noodles topped with a savory sauce made from minced pork, yellow bean paste, and sweet flour sauce, served with cucumber ribbons, carrot strips, and bean sprouts for a flavorful mix.
Orange JuiceOrange juice is a beverage made from fresh oranges, produced by extracting the juice and filtering out pulp to retain pure juice. Rich in vitamin C, it offers a refreshing taste and bright color, making it a healthy choice for daily consumption.
Stewed Sauce Noodles with SoupA dish of rice noodles served in a savory broth with a rich, seasoned meat sauce.
Fried Sauce Rice NoodlesA traditional Chinese dish featuring rice noodles tossed in a savory fried meat sauce, often with vegetables.
Beef Shank Knife-Sliced NoodlesBeef brisket knife-cut noodles feature tender beef brisket and handmade knife-cut noodles, with the beef stewed until soft and served with chewy, freshly made noodles.
Fatty Intestine Knife-Sliced NoodlesFatty intestine knife-cut noodles feature pork intestines and hand-cut noodles, cleaned and boiled then cooked or mixed with seasonings.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.