Kangfu Noodle Shop (Fuhua Noodle Shop)
小吃面食 · ⭐ 3.7
No. 74A Dongzhan Street, Building 13, Door 7
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 74A Dongzhan Street, Building 13, Door 7. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Whole Wheat Bread, Sliced Bread, Mooncake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 3.7
- Address: No. 74A Dongzhan Street, Building 13, Door 7
- Popular dishes: Whole Wheat Bread, Sliced Bread, Mooncake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Whole Wheat BreadWhole wheat bread is a baked food made primarily from whole wheat flour, combined with basic ingredients such as water, yeast, and salt. It undergoes steps including mixing, fermentation, shaping, and baking. The texture is relatively coarse, the color is light brown, and it is rich in dietary fiber and various vitamins.
Sliced BreadSliced bread is a baked food made primarily from flour, water, yeast, sugar, and salt. The dough is kneaded, fermented until doubled in size, shaped, baked until golden, cooled, then sliced evenly for easy eating or pairing with other ingredients.
MooncakeMooncakes are a traditional Chinese pastry made primarily from flour, syrup, oil, and fillings. The outer crust is usually flaky or dough-based, while the fillings vary widely—common types include red bean paste, lotus seed paste, five-nut mix, salted egg yolk, and fruits. To prepare them, dough is wrapped around the filling, pressed into molds, and baked in an oven until the surface turns golden brown.