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Imperial Palace Restaurant (Kunming Palace Branch)

Home-style Chinese cuisine · ⭐ 3.9

The Palace Museum, No. 4 Jingshan Qian Street (5 meters east of Kunning Gate)

Dishes

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  Imperial Sesame Walnut Porridge

  Palace Sesame Walnut Porridge is a traditional dessert made primarily from walnut kernels, black sesame seeds, glutinous rice flour, and rock sugar. To prepare it, walnuts and black sesame seeds are first roasted and ground into powder, then mixed with glutinous rice flour. After adding an appropriate amount of water and stirring evenly, the mixture is cooked until thickened. Finally, rock sugar is added for flavoring, and after cooling, it forms a smooth, creamy paste.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Persimmon Tree

  Persimmon dish is a recipe primarily using persimmons as the main ingredient. Ripe persimmons are typically peeled, sliced or diced, and can be stir-fried, stewed, or used as a side dish. Some recipes add a small amount of sugar or salt for flavoring, and it can also be cooked together with other vegetables or meats.
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  Longan and Bayberry Drink

  The Longan and Bayberry Drink is made primarily with fresh bayberries and longans. Wash the bayberries and remove the seeds, then peel and deseed the longans. Place both ingredients in a pot with an appropriate amount of water, bring to a boil, then reduce the heat and simmer for 15 minutes. Strain and cool before drinking. You can add rock sugar for flavor.
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  Grilled Sausage

  A grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
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  Hot Dog

  A hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
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  Love Lotus Seed Red Bean Paste

  Xiangsi Lotus Seed Red Bean Paste is a dessert made primarily from lotus seeds and red beans. The lotus seeds and red beans are separately cooked until soft and tender, then mixed together with an appropriate amount of sugar to create a smooth, paste-like texture.
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  Braised Beef Noodles

  Beef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
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  Lychee and Bayberry Drink

  The Litchi and Bayberry Drink is made primarily from fresh litchi and bayberry. Remove the pits from the litchi and take out the flesh. Wash the bayberries, then boil them together with rock sugar in a pot until the fruit becomes soft. Strain the mixture to extract the juice, dilute with an appropriate amount of water, and cool before serving.

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