Chongqing Noodles (Chunxiao Branch)
小吃面食 · ⭐ 3.8
Xin'gang Business Plaza, No. 80-1 Yangshashan Road, next to Wanlong Shopping Center
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xin'gang Business Plaza, No. 80-1 Yangshashan Road, next to Wanlong Shopping Center. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dry-Style Braised Pork Noodles, Dan Dan Noodles with Meat Sauce, Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.8
- Address: Xin'gang Business Plaza, No. 80-1 Yangshashan Road, next to Wanlong Shopping Center
- Popular dishes: Dry-Style Braised Pork Noodles, Dan Dan Noodles with Meat Sauce, Beef Offal Noodles, Beef Noodles, Beef Stir-Fried Noodles
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Dishes
Dry-Style Braised Pork NoodlesA spicy and savory dish featuring thin noodles tossed in a rich, dry-braised pork sauce with aromatic spices.
Dan Dan Noodles with Meat SauceZha Jiang Fen is a dish primarily made with rice noodles, combined with various sauces and vegetables. After cooking the rice noodles, they are topped with a mixed sauce made by stir-frying minced meat and doubanjiang (fermented broad bean paste), then garnished with chopped green onions and crushed peanuts for a rich, layered flavor.
Beef Offal NoodlesA traditional Chinese dish made with beef offal and thin noodles, simmered in a rich broth for deep flavor.
Beef NoodlesBeef noodle soup is a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender, slow-cooked beef chunks, topped with a specially prepared beef broth, and garnished with chopped green onions and cilantro. Beef noodle soup is simple to prepare, uses fresh ingredients, and features a rich, flavorful broth.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Poached ChickenWhite-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
Fatty Intestine NoodlesFechang Xiaomian is a Chinese noodle dish made with pork intestines and thin noodles. The cleaned and boiled pork intestines are cooked or mixed with noodles and seasoned with chili oil, Sichuan peppercorns, soy sauce, and garlic.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Vegetable Egg and Pork Noodles Stir-fryA classic stir-fried noodle dish featuring vegetables, eggs, and pork strips, quickly cooked in a wok for a savory, satisfying meal.