Qingzhen Bai Lada · Yipinzhai Barbecue (Huixin Road Branch)
Barbecue · ⭐ 4.0
80 meters east of the intersection of Hongqi Avenue and Huixin Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at 80 meters east of the intersection of Hongqi Avenue and Huixin Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wanzhou Grilled Fish, Grilled Scallops, Grilled Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Barbecue
- Rating: 4.0
- Address: 80 meters east of the intersection of Hongqi Avenue and Huixin Road
- Popular dishes: Wanzhou Grilled Fish, Grilled Scallops, Grilled Chicken Wings, Grilled Enoki Mushrooms, Grilled Leeks
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Dishes
Wanzhou Grilled FishWanzhou烤鱼 is a dish made by grilling fresh fish with various vegetables and seasonings. Main ingredients include grass carp or carp, bean sprouts, potatoes, lotus root slices, and onions, seasoned with doubanjiang, chili, Sichuan peppercorns, ginger, and garlic. After marinating, it's grilled over charcoal and finished with a special sauce.
Grilled ScallopsGrilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
Grilled Chicken WingsRoasted chicken wings are made from chicken wing parts, marinated and then grilled in an oven or over charcoal. Common marinade ingredients include soy sauce, cooking wine, ginger, garlic, and honey to enhance flavor.
Grilled Enoki MushroomsGrilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Roasted Duck IntestinesRoast duck intestine is a dish made primarily from duck intestines. After cleaning fresh duck intestines, they are marinated with seasonings and then roasted in an oven. Common seasonings include scallions, ginger, garlic, soy sauce, and cooking wine to enhance flavor and aroma.
Peanut and Edamame PlatterPeanut and edamame platter is a simple and nutritious snack made by mixing boiled peanuts and edamame. Both are rich in protein and fiber, and when cooked with适量 salt and spices, this dish becomes both healthy and delicious.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Honey ToastHoney toast slices use sliced bread as the main ingredient,涂抹 honey on each slice and bake until golden and crispy. No additional seasonings are added to preserve the natural sweetness of honey and the aroma of bread.
Fresh Sliced Lamb MeatFreshly sliced lamb uses fresh leg or shoulder meat, sliced thin and cooked directly by stir-frying, boiling, or grilling to preserve its natural flavor.