Xidian Egg Fried Rice (Fenghua Yintai Store)
小吃快餐 · ⭐ 3.6
No. 158-3, Guangping Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 158-3, Guangping Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Turnip and Clam Soup, Stir-Fried Pork Slices with Bamboo Shoots and Garlic, Mixed Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 158-3, Guangping Road
- Popular dishes: Salted Turnip and Clam Soup, Stir-Fried Pork Slices with Bamboo Shoots and Garlic, Mixed Fish, Grilled Greens, Roasted Wheat Gluten
China trip · China travel
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Dishes
Salted Turnip and Clam SoupA savory soup made with salted turnip and clams, gently simmered to bring out a fresh, umami-rich flavor.
Stir-Fried Pork Slices with Bamboo Shoots and GarlicA classic Chinese dish featuring tender pork slices stir-fried with bamboo shoots and garlic, delivering a savory and aromatic flavor.
Mixed FishMixed fish is a dish featuring various types of fish such as crucian carp, sea bass, and hairtail, seasoned with ginger, scallion, and garlic, and prepared by steaming, braising, or stewing.
Grilled GreensGrilled greens is a healthy dish made by roasting fresh vegetables over fire or in an oven, preserving their natural flavor and crisp texture.
Roasted Wheat GlutenSteamed gluten is a vegetarian dish made from wheat gluten, soaked and boiled, then stewed or roasted in seasonings like soy sauce, sugar, star anise, and cinnamon for rich flavor and chewy texture.
Beef Stir-fried with Bamboo Shoots and Preserved VegetablesA savory stir-fry of beef, bamboo shoots, and preserved vegetables, combining tender meat, crisp bamboo, and umami-rich pickled flavors.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Dried RadishPickled radish is a traditional preserved dish made from fresh radishes, processed by slicing, sun-drying, and pickling. It retains the original nutrients of radishes and has a crisp, refreshing texture, making it an excellent accompaniment to meals.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Sour and Sweet EelA classic Chinese dish made with fried eel stir-fried in a sweet and sour sauce, offering a tangy and savory flavor.